Combine

Scope of delivery: Rationally combination steamer Icombi Pro 6-1/1 Elektro Hammock Starter kit consisting of: Active green tabs and care tabs Technical data: Dimensions: 850x842x754mm Capaität: 6 x 1/1 Gn or 12 x 1/2 GN Distance between the insertion: 68 mm Daily performance: 30-80 food Water inlet: 3/4 "/D 1/2" Water pressure: 1.0 - 6.0 bar Water drain: DN 50 mm Power hot air: 10.25 kW Performance steam: 9.0 kW Weight: 127 kg Connection values: 10.8 kW / 3 NAC 400 V 50/60 Hz, protection 16 a technical features High-resolution 10.1 “TFT-color display and capacitive touchscreen for simple and intuitive operation with control by prank or wiping gestures Simple selection of cooking paths by 7 operating modes and 4 cooking processes Percentage moisture measurement of intelligent climate management An intelligently reversing high -performance fan wheel with 5 fan wheel speeds, which is intelligently controlled and manually programmable Maillard reaction for a second-precise monitoring and calculation of the tanning in order to be able to reproduce optimal cooking results. Icookingsuite Connectedcooking Cloud-based monitoring iproduction manager for automated cooking processes for mixed loads Core temperature sensor with 6 measuring points Delta-T-Garen for particularly gentle preparation with minimal cooking losses Intelligent cleaning system with 9 different programs Hand shower with automatic return and convertible spray and individual radiation function 3-disc cooking room door with rear ventilation, heat-reflecting special coating and swiveling glass panes for easy cleaning Material inside and outside made of stainless steel DIN 1,4301 Seamless hygiene rectaring with rounded corners The Icombi Pro 6-1/1 Elektro is a powerful combination deactivator that offers a variety of cooking and damping options. It has a compact design and is ideal for kitchens with a limited space. The Icombi Pro 6-1/1 Elektro has the latest Icookingsuit technology from rational, which enables the device to be precise and user-friendly. The intuitive operating concept facilitates navigation through the various cooking programs and options. The device has a high -resolution color display and a touchscreen for easy operation. The combi steamer offers six inserts with a size of 1/1 gn. It can be operated with both water and electricity and offers an output of 10.25 kW. The Icombi Pro 6-1/1 Elektro has different cooking modes, including steam cooking, hot air, combination steam and delta-T-Garen. This allows you to prepare a variety of dishes, from steam -like to crispy baked work. The Icombi Pro 6-1/1 Elektro is equipped with an intelligent cleaning function that automatically and simplifies the cleaning process. The device recognizes the degree of contamination and suggests the right cleaning program. The integrated cleaner container enables easy and quick cleaning of the combi dampers. In summary, the rational combi steamer Icombi Pro 6-1/1 Elektro offers a powerful and versatile cooking solution for professional kitchens. With its compact size, intuitive operation and the intelligent cleaning function, it is a practical choice for every kitchen. Manufacturer: Rational Manufacturer article number: Cb1erra.0000002 Installation and commissioning may only be carried out by a certified rational technician! We are happy to help organize assembly and commissioning through a certified rational technician. This can cause additional costs.

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Scope of delivery: Rationally combination steamer Icombi Pro XS 6-2/3 Elektro Hammock Starter kit consisting of: Active green tabs and care tabs Technical data: Dimensions (BXTXH): 655x621x567mm Capaität: 6 longitudinal inserts for 2/3 GN containers Daily performance: 20-80 food Water inlet: R 3/4 " Water pressure: 1.0 - 6.0 bar Water drain: DN 40 mm Power hot air: 5.4 kW Performance steam: 5.4 kW Weight: 67 kg Connection values: 5.7 kW / 3 NAC 400 V Protection 3 x10 a technical features High-resolution 10.1 “TFT-color display and capacitive touchscreen for simple and intuitive operation with control by prank or wiping gestures Simple selection of cooking paths by 7 operating modes and 4 cooking processes Percentage moisture measurement of intelligent climate management An intelligently reversing high -performance fan wheel with 5 fan wheel speeds, which is intelligently controlled and manually programmable Maillard reaction for a second-precise monitoring and calculation of the tanning in order to be able to reproduce optimal cooking results. Icookingsuite Connectedcooking Cloud-based monitoring iproduction manager for automated cooking processes for mixed loads Core temperature sensor with 6 measuring points Delta-T-Garen for particularly gentle preparation with minimal cooking losses Intelligent cleaning system with 9 different programs Hand shower with automatic return and convertible spray and individual radiation function 3-disc cooking room door with rear ventilation, heat-reflecting special coating and swiveling glass panes for easy cleaning Material inside and outside made of stainless steel DIN 1,4301 Seamless hygiene rectaring with rounded corners The Icombi Pro XS 6-2/3 Elektro is a powerful combination deactivator that offers a variety of cooking and damping options. It has a compact design and is ideal for kitchens with a limited space. The Icombi Pro XS 6-2/3 Elektro has the latest Icookingsuit technology from Rational, which enables the device to be precise and user-friendly. The intuitive operating concept facilitates navigation through the various cooking programs and options. The device has a high -resolution color display and a touchscreen for easy operation. The combi steamer offers six inserts with a size of 2/3 GN. It can be operated with both water and electricity and offers an output of 5.4 kW. The Icombi Pro XS 6-2/3 Elektro has different cooking modes, including steam cooking, hot air, combination steam and delta-T-Garen. This allows you to prepare a variety of dishes, from steam -like to crispy baked work. The Icombi Pro XS 6-2/3 Elektro is equipped with an intelligent cleaning function that automatically and simplifies the cleaning process. The device recognizes the degree of contamination and suggests the right cleaning program. The integrated cleaner container enables easy and quick cleaning of the combi dampers. In summary, the rational combi steamer Icombi Pro XS 6-2/3 Elektro offers a powerful and versatile cooking solution for professional kitchens. With its compact size, intuitive operation and the intelligent cleaning function, it is a practical choice for every kitchen. Manufacturer: Rational Manufacturer article number: Ca1erra.0000003 Installation and commissioning may only be carried out by a certified rational technician! We are happy to help organize assembly and commissioning through a certified rational technician. This can cause additional costs.

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Scope of delivery: Rationally combination steamer ClassicPro 6-1/1 electrical Hammock Starter kit consisting of: Active green tabs and care tabs Technical data: Dimensions (BXTXH): 850x842x804mm (including handle and ventilation tube) Capacity: 6 x 1/1 GN container or 12 x 1/2 GN container. Daily performance: 30 - 100 food Water inlet: R 3/4 " Water pressure: 1.5 - 6.0 bar Water drain: DN 50 mm Weight: 95 kg Connection values: 10.8 kW / 3 NAC 400 V technical features 4.3 inch TFT color display and softkeys for simple, intuitive operation. Operating modes and functions are visually highlighted Easy operation and exact settings with a central setting wheel with push function Climaplus: The active climate management in the cooking space, which permanently measures moisture, regulates and ensures effective dehumidification with high productivity, cooking quality and low energy consumption. The moisture is set in 10%steps and can be tracked for precise manual cooking via the digital display Dynamic air displacement in the cooking space thanks to 3 reversing high -performance fan bikes with five manually programmable fan wheel speeds. Powerful steam generator for optimal steam output even at low temperatures below 100 ° C Integrated, maintenance -free fat separation system without additional fat filter Cool-down function for quick cooling of the cooking space using a fan wheel Core temperature measurement using the core temperature sensor and optional positioning aid (accessories) Delta-T-Garen for particularly gentle preparation with minimal cooking losses Digital temperature display adjustable in ° C or ° F, display of target and actual values Digital display of the cooking room moisture and time, display of target and actual values Individual programming of up to 100 single or multi-stage cooking programs with up to 12 steps Individual adjustment of the cooking parameters Time, temperature and moisture of a program step during operation Easy transfer of cooking programs to other cooking systems via USB stick Integrated hand shower with automatic return and convertible spray and individual radiation function Energy-saving, durable LED lighting in the cooking space with high color rendering for the quick detection of the Gargutzusstal Free hotlines for questions about technology and application support (chiefline) Electronic safety temperature limiter for steam generators and hot air heating Integrated fan wheel brake Use of Active Green cleaner tabs and Care tabs (solid cleaner) for optimal occupational safety HACCP data storage and output via USB Checked for national and international standards for unattended operation Maximum insert height 1.60 m when using the rational horde frame car with 20 inserts, rail distance 62 mm (elimination of USPHS) Integrated, IP-protected USB interface for local data exchange optionally integrated, IP-protected Ethernet interface Optionally integrated WLAN interface (including Ethernet interface) Network pressure-independent automatic cleaning and care system for cooking space and steam generator Care system: automatic cleaning and descaling of the steam generator 4 different strong cleaning programs for unattended cleaning, also overnight Simple and intuitive operation of the cleaning programs: display of the selected cleaning program, the recommended amount of tabs and the remaining cleaning time Safe ending the cleaning after power failure with a cleaning -free cooking space Use of phosphate and phosphorus-free Active Green Cleaner-Tabs and Care tabs Device door with a ventilated double glass pane and swiveling inner disc for easy cleaning Material inside and outside stainless steel DIN 1,4301, seamless hygiene gear space with rounded corners and optimized air flow Simple and safe external cleaning through glass and stainless steel surfaces as well as protection against jet water from all directions thanks to protection class IPX5 Exhaust air/condensation hoods (accessories) with situational adaptation of the suction power and transfer of service reports The rational combination steamer Icombi Classic 6-1/1 Elektro is a professional kitchen appliance that is used in the catering and canteen kitchens. versatility: The Rational Icombi Classic 6-1/1 Elektro is a combi steamer that combines the functions of a steam cooker and a convection soft. It offers a variety of cooking functions such as steam cooking, hot air, combination arteries and low -temperature. As a result, he is able to prepare a wide range of dishes, including meat, fish, vegetables, baked goods and much more. capacity: The Rational Icombi Classic 6-1/1 Elektro has a capacity of 6 x 1/1 GN containers. GN containers are standardized catering containers that are widespread in professional cuisine. This capacity makes it possible to prepare larger amounts of dishes at the same time. service: The combination deactivator has an intuitive control panel that enables simple and user -friendly control. There are various preset programs for different dishes, but also the option of making individual settings. Efficiency: The Rational Icombi Classic 6-1/1 Elektro is equipped with the latest technology to ensure efficient operation. It has an integrated steam generator that enables quick and precise steam production. Thanks to the efficient heat management, the energy is distributed evenly in the cooking space in order to achieve optimal cooking. cleaning: Cleaning the combi deactivator is simple and time -saving. The Rational Icombi Classic 6-1/1 Elektro has an integrated cleaning system that automatically cleans the cooking space. There are different cleaning programs, as required. In addition, the cooking surfaces are smooth and easy to clean. durability: The Rational Icombi Classic 6-1/1 Elektro is robust and durable to withstand the requirements of professional cuisine. It is made of high -quality materials and offers reliable performance over a long period of time. Manufacturer: Rational Manufacturer article number: CB2RA.0000071 Installation and commissioning may only be carried out by a certified rational technician! We are happy to help organize assembly and commissioning through a certified rational technician. This can cause additional costs.  

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Scope of delivery: Rationally combination steamer Classic 10-1/1 electrical Hammock Technical data: Dimensions (BXTXH): 850x842x1064 mm (including handle and ventilation tube) Capacity: for 10 x 1/1 GN container or 20 x 1/2 GN container Daily performance: 80 to 150 food Water inlet: R 3/4 " Water pressure: 0.15-0.6 bar Water drain: DN 50 Weight: 139 kg Performance "dry heat": 18 kW Performance "moist heat": 18 kW technical features 4.3 inch TFT color display and softkeys for simple, intuitive operation. Operating modes and functions are visually highlighted Easy operation and exact settings with a central setting wheel with push function Climaplus: The active climate management in the cooking space, which permanently measures moisture, regulates and ensures effective dehumidification with high productivity, cooking quality and low energy consumption. The moisture is set in 10%steps and can be tracked for precise manual cooking via the digital display Dynamic air displacement in the cooking space thanks to 3 reversing high -performance fan bikes with five manually programmable fan wheel speeds. Powerful steam generator for optimal steam output even at low temperatures below 100 ° C Integrated, maintenance -free fat separation system without additional fat filter Cool-down function for quick cooling of the cooking space using a fan wheel Core temperature measurement using the core temperature sensor and optional positioning aid (accessories) Delta-T-Garen for particularly gentle preparation with minimal cooking losses Digital temperature display adjustable in ° C or ° F, display of target and actual values Digital display of the cooking room moisture and time, display of target and actual values Individual programming of up to 100 single or multi-stage cooking programs with up to 12 steps Individual adjustment of the cooking parameters Time, temperature and moisture of a program step during operation Easy transfer of cooking programs to other cooking systems via USB stick Integrated hand shower with automatic return and convertible spray and individual radiation function Energy-saving, durable LED lighting in the cooking space with high color rendering for the quick detection of the Gargutzusstal Free hotlines for questions about technology and application support (chiefline) Electronic safety temperature limiter for steam generators and hot air heating Integrated fan wheel brake Use of Active Green cleaner tabs and Care tabs (solid cleaner) for optimal occupational safety HACCP data storage and output via USB Checked for national and international standards for unattended operation Maximum insert height 1.60 m when using the rational horde frame car with 20 inserts, rail distance 62 mm (elimination of USPHS) Integrated, IP-protected USB interface for local data exchange> optionally integrated, IP-protected Ethernet interface Optionally integrated WLAN interface (including Ethernet interface) Network pressure-independent automatic cleaning and care system for cooking space and steam generator Care system: automatic cleaning and descaling of the steam generator 4 different strong cleaning programs for unattended cleaning, also overnight Simple and intuitive operation of the cleaning programs: display of the selected cleaning program, the recommended amount of tabs and the remaining cleaning time Safe ending the cleaning after power failure with a cleaning -free cooking space Use of phosphate and phosphorus-free Active Green Cleaner-Tabs and Care tabs Device door with a ventilated double glass pane and swiveling inner disc for easy cleaning Material inside and outside stainless steel DIN 1,4301, seamless hygiene gear space with rounded corners and optimized air flow Simple and safe external cleaning through glass and stainless steel surfaces as well as protection against jet water from all directions thanks to protection class IPX5 Exhaust air/condensation hoods (accessories) with situational adaptation of the suction power and transfer of service reports The rational combination steamer Icombi Classic 10-1/1 Elektro is a professional kitchen appliance that is used in the catering and large kitchens.  versatility: The Rational Icombi Classic 10-1/1 Elektro is a combi deactivator that combines the functions of a steam cooker and a convection soft. It offers a variety of cooking functions such as steam cooking, hot air, combination arteries and low -temperature. As a result, he is able to prepare a wide range of dishes, including meat, fish, vegetables, baked goods and much more. capacity: The Rational Icombi Classic 10-1/1 Elektro has a capacity of 10 x 1/1 GN containers. GN containers are standardized catering containers that are widespread in professional cuisine. This capacity makes it possible to prepare larger amounts of dishes at the same time. service: The combination deactivator has an intuitive control panel that enables simple and user -friendly control. There are various preset programs for different dishes, but also the option of making individual settings. Efficiency: The Rational Icombi Classic 10-1/1 Elektro is equipped with the latest technology to ensure efficient operation. It has an integrated steam generator that enables quick and precise steam production. Thanks to the efficient heat management, the energy is distributed evenly in the cooking space in order to achieve optimal cooking. cleaning: Cleaning the combi deactivator is simple and time -saving. The Rational Icombi Classic 10-1/1 Elektro has an integrated cleaning system that automatically cleans the cooking space. There are different cleaning programs, as required. In addition, the cooking surfaces are smooth and easy to clean. durability: The Rational Icombi Classic 10-1/1 Elektro is robust and durable to withstand the requirements of professional cuisine. It is made of high -quality materials and offers reliable performance over a long period of time. Manufacturer: Rational Manufacturer article number: Cd2erra.0000073 Installation and commissioning may only be carried out by a certified rational technician! We are happy to help organize assembly and commissioning through a certified rational technician. This can cause additional costs.

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Scope of delivery: Rationally combination steamer Icombi Pro 10-1/1 Elektro with Sicotronic Hammock Starter kit consisting of: Active green tabs and care tabs Technical data: Dimensions: W 850 x depth with door handle 842 x H 1014 mm Weight: 139 kg Water inlet: R 3/4 " Water pressure: 150 to 600 kpa or 0.15-0.6 MPa Water drain: DN 50 Performance "dry heat": 18 kW Performance "moist heat": 18 kW technical features 4.3 inch TFT color display and softkeys for simple, intuitive operation. Operating modes and functions are visually highlighted Easy operation and exact settings with a central setting wheel with push function Climaplus: The active climate management in the cooking space, which permanently measures moisture, regulates and ensures effective dehumidification with high productivity, cooking quality and low energy consumption. The moisture is set in 10%steps and can be tracked for precise manual cooking via the digital display Dynamic air displacement in the cooking space thanks to 3 reversing high -performance fan bikes with five manually programmable fan wheel speeds. Powerful steam generator for optimal steam output even at low temperatures below 100 ° C Integrated, maintenance -free fat separation system without additional fat filter Cool-down function for quick cooling of the cooking space using a fan wheel Core temperature measurement using the core temperature sensor and optional positioning aid (accessories) Delta-T-Garen for particularly gentle preparation with minimal cooking losses Digital temperature display adjustable in ° C or ° F, display of target and actual values Digital display of the cooking room moisture and time, display of target and actual values Individual programming of up to 100 single or multi-stage cooking programs with up to 12 steps Individual adjustment of the cooking parameters Time, temperature and moisture of a program step during operation Easy transfer of cooking programs to other cooking systems via USB stick Integrated hand shower with automatic return and convertible spray and individual radiation function Energy-saving, durable LED lighting in the cooking space with high color rendering for the quick detection of the Gargutzusstal Free hotlines for questions about technology and application support (chiefline) Electronic safety temperature limiter for steam generators and hot air heating Integrated fan wheel brake Use of Active Green cleaner tabs and Care tabs (solid cleaner) for optimal occupational safety HACCP data storage and output via USB Checked for national and international standards for unattended operation Maximum insert height 1.60 m when using the rational horde frame car with 20 inserts, rail distance 62 mm (elimination of USPHS) Integrated, IP-protected USB interface for local data exchange optionally integrated, IP-protected Ethernet interface Optionally integrated WLAN interface (including Ethernet interface) Network pressure-independent automatic cleaning and care system for cooking space and steam generator Care system: automatic cleaning and descaling of the steam generator 4 different strong cleaning programs for unattended cleaning, also overnight Simple and intuitive operation of the cleaning programs: display of the selected cleaning program, the recommended amount of tabs and the remaining cleaning time Safe ending the cleaning after power failure with a cleaning -free cooking space Use of phosphate and phosphorus-free Active Green Cleaner-Tabs and Care tabs Device door with a ventilated double glass pane and swiveling inner disc for easy cleaning Material inside and outside stainless steel DIN 1,4301, seamless hygiene gear space with rounded corners and optimized air flow Easy and safe external cleaning by glass and stainless steel surfaces as well as protection against Ray water from all directions thanks to protection class IPX5 Exhaust air/condensation hoods (accessories) with situational adaptation of the suction power and transfer of service reports The rational combination steamer Icombi Pro 10 1/1 Elektro is a professional device that is used in the catering and large kitchens. It offers an advanced combination of steam cookers and convection furnace functions to enable a variety of cooking techniques. The Icombi Pro 10 1/1 Elektro offers a capacity of 10 inserts in GN 1/1 format. This means that you can insert up to 10 containers or sheets with the dimensions 530 mm x 325 mm in the device. The device has precise and user -friendly control, which enables various programs and settings to select dishes. It offers a variety of functions such as steam cooking, hot air baking, roasting, grilling, low -temperature, regenerate and much more. The Icombi Pro 10 1/1 Elektro is equipped with the latest technology to achieve optimal results. It has an intelligent moisture management system that automatically regulates the moisture in the cooking space and thus creates the perfect environment for every dish. In addition, the device also offers an integrated core temperature measurement to ensure that your dishes reach exactly the desired cooking point. The combi steamer is robust and durable to meet the high requirements in commercial kitchens. It is easy to clean and wait for what makes the work processes in the kitchen more efficient. Overall, the rational combination steamer Icombi Pro 10 1/1 Elektro offers a first -class cooking solution for professional kitchens that require high performance, versatility and user -friendliness. Manufacturer: Rational Manufacturer article number: CD1RA.0011650 Installation and commissioning may only be carried out by a certified rational technician! We are happy to help organize assembly and commissioning through a certified rational technician. This can cause additional costs.

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Scope of delivery: MKN Flexicombi Magicpilot 6.1 Elektro Fkecod615t Hammock Technical data: Dimensions (BXTXH): 997x799x790 mm Capacity: for 6 x 1/1 GN container or 6x Flexirack® (530 x 570 mm): Water feed: DN 20 (G ¾ "A) Water pressure: 2-6 bar Water drain: DN 20 (G ¾ "A) Weight: 120 kg Connection values: 10.4 kW / 3 NAC 400V 50/60Hz / 3x16a Equipment features: Magicpilot® Touch & Slide operating concept High-resolution real-colored touch screen with 800 x 480 pixels and 16 million colors. Long-lived LED backlight. Optimally visible from all sides. Consideration angle 85 °. Format 16: 9. Robust, wear -free, capacitive touch - protected behind 3 mm anti -anti -anti -anti -the -caseed, hardened safety glass. Smooth surfaces for easy cleaning and top hygiene. Display cleaning mode-deactivated the display for 20 seconds. Operation as with modern smartphones. Enables precise adjustment, without an additional adjusting wheel. Graphical user guidance with self -explanatory image representations, graphics and symbols. Language -dependent plain text ads - directly adjustable foreign language display. MKN Guided Cooking with Autochef®, Chefshelp, Video Assist, Favorites and Barcodescan Autochef® - automatic operating concept with 10 cooking categories For automatic cooking - automatic cooking without permanent monitoring. Selection via pictograms with additional language-dependent plain text displays in 10 pre-occupied cooking categories and subcategories: meat, poultry, fish & seafood, vegetables & potatoes, side dishes & rice, sweets & desserts, baking, cookbook in general, mychef-special individual category (including night Long-term guarantee), Perfection® banquet regenerator program with special climate control. Chiefshelp Inserting user information in text and graphics at any point in the course of the cooking. Optionally with acoustic signal. Large display on the display. Barcodescan The manufacturer's product codes are scanned by barcode scan and assigned to a cooking process in the Autochef®. In this way, this can be called, found and started quickly and easily. (Scanner optional) Easyload Serial lateral incubation for safe work. Quality assurance - regardless of the filling quantity, the perfect result is always achieved. Familymix Products that can be cooked in the same cooking space climate are proposed in a clear list. Efficient use of the capacity of the cooking space. Time2serve Entering the desired ready -made time of dishes to be cooked in the uniform climate with possibly different cooking times. Applicable for steaming, combination steams, hot air and Perfection®. The timer start is automatically specified. RackControl® - multiple timer To monitor food in the uniform climate at the same time. Applicable for hot air, steam, combine steams and Perfection®. Timber times changeable individually. RackControl® cooking processes with up to 6 different timer times programming and storing. Ready2cook Preheat, cool down and prepare the cooking climate before cooking, combined in a function. Cool off when the cooking room is closed. Perfecthold - warming function After the end of the cooking time, the Gargut is cooled by "Smartcooldown" and kept warm to 70 ° C by default. The cooking space is cooled down at the open cooking room. Warm -containing temperatures individually adjustable from 50 - 90 ° C. Internal multi-point core temperature sensor To compensate for misconceptions, invaluable in the cooking space. Core temperature measurements up to 99 ° C possible. Combidoctor-self-diagnosis program Automatic self-test of all relevant device functions such as climate and cleaning function. Edition of the result in the display. Patented Phieco-high-speed-center-fabric-steam generation technology with heat recovery. Dynasteam® Dosing unit Dynamic, microprocessor -controlled, cooking -dependent steam quantity adjustment. Automatic consideration of the amount of cooking. Soft start to protect sensitive foods. Accelerated steam saturation after closing the door. Water savings through dynamic lowering of the flow rate in the course of the cooking. Automatic compensation of the connection pressure, maintenance and afternoon-free, suitable for osmosis water. Counter current heat exchanger for energy recovery from the condensate.  Auto-Verses, high-performance phi fan wheel For particularly high uniformity, integrated fat separation system without fat filter, 5 air speeds, in conjunction with fan crops 10 air speeds programmable, fan wheel safety motor brake, swiveling aircraft with tool.  SES - Steam Exhard System Discessation of the vapors in the cooking space-no disturbing vapor exit when opening the door after the end of the process-work-friendly indoor climate. Climaselect® Plus - climate control Individually controllable cooking space climate with moisture and temperature measurement and active humidification and dehumidification. Moisture setting product-specific from 0 to 100% (in 10% steps) digitally displayed in the display, with practical settings and plain text. Manual, 3-stage moisture degree setting (less moist, normal, extra moist). Capacities: Flexirack® - the capacity concept Optional between Flexirack® hangers, GN 1/1-querum push or GN 1/1 longitudinal insert. Standard equipment: FLEXIRACK® hanging tile with 6 inserts with container tilt fuse for GN 1/1 Quer reduction and Flexirack® accessories (530 x 570 mm). Increase: 68 mm. Flexirack® accessories achieve over 50% capacity growth compared to Flexicombi® with GN 1/1. Manual operating concept with 12 garden: Soft dampers: 30 ° C to 99 ° C Dust: 100 ° C Express damps: 101 ° C to 130 ° C Hot air: 30 ° C to 300 ° C Combid steams: 30 ° C to 250 ° C Perfection®: 30 ° C to 180 ° C NT-Nieder temperature: 30 ° C to 120 ° C Delta-T Sous-Vide Balage: 30 ° C to 220 ° C Bake: 30 ° C to 220 ° C Resting function Manufacturer: MKN Manufacturer article number: Fkecod615t The assembly and commissioning should only be carried out by a certified technician! We are happy to help organize assembly and commissioning a certified technician. This can cause additional costs.

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Lieferumfang Virtus Konvektionsofen BRX0443SMHAXX  Einhängegestell Technische Daten Außenmaß: 558x644x560 mm Bedienung: mechanisch Anschlusswert: 220-240V | 50/60Hz | 1F+N | 280 0W Temperatur: +270°C Gewicht: 31 kg Besonderheiten Kippschutz für Backbleche Heizlelement im Boden der Garkammer Multifunktionale Version: Ermöglicht die Wahl der gewünschten Garart zwischen statischem und Umluftbetrieb Das elektromechanische Bedienfeld verfügt über vier Auswahlknöpfe Garen-Temperatur-Zeitschaltuhr-Luftfeuchtigkeit (optional) Hersteller: Virtus Herstellerartikelnummer: BRX0443SMHAXX

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Scope of delivery: Rationally combination steamer Icombi Pro 10-1/1 Elektro with Sicotronic Hammock Starter kit consisting of: Active green tabs and care tabs Technical data: Dimensions: W 850 x depth with door handle 842 x H 1014 mm Weight: 139 kg Water inlet: R 3/4 " Water pressure: 150 to 600 kpa or 0.15-0.6 MPa Water drain: DN 50 Performance "dry heat": 18 kW Performance "moist heat": 18 kW technical features 4.3 inch TFT color display and softkeys for simple, intuitive operation. Operating modes and functions are visually highlighted Easy operation and exact settings with a central setting wheel with push function Climaplus: The active climate management in the cooking space, which permanently measures moisture, regulates and ensures effective dehumidification with high productivity, cooking quality and low energy consumption. The moisture is set in 10%steps and can be tracked for precise manual cooking via the digital display Dynamic air displacement in the cooking space thanks to 3 reversing high -performance fan bikes with five manually programmable fan wheel speeds. Powerful steam generator for optimal steam output even at low temperatures below 100 ° C Integrated, maintenance -free fat separation system without additional fat filter Cool-down function for quick cooling of the cooking space using a fan wheel Core temperature measurement using the core temperature sensor and optional positioning aid (accessories) Delta-T-Garen for particularly gentle preparation with minimal cooking losses Digital temperature display adjustable in ° C or ° F, display of target and actual values Digital display of the cooking room moisture and time, display of target and actual values Individual programming of up to 100 single or multi-stage cooking programs with up to 12 steps Individual adjustment of the cooking parameters Time, temperature and moisture of a program step during operation Easy transfer of cooking programs to other cooking systems via USB stick Integrated hand shower with automatic return and convertible spray and individual radiation function Energy-saving, durable LED lighting in the cooking space with high color rendering for the quick detection of the Gargutzusstal Free hotlines for questions about technology and application support (chiefline) Electronic safety temperature limiter for steam generators and hot air heating Integrated fan wheel brake Use of Active Green cleaner tabs and Care tabs (solid cleaner) for optimal occupational safety HACCP data storage and output via USB Checked for national and international standards for unattended operation Maximum insert height 1.60 m when using the rational horde frame car with 20 inserts, rail distance 62 mm (elimination of USPHS) Integrated, IP-protected USB interface for local data exchange optionally integrated, IP-protected Ethernet interface Optionally integrated WLAN interface (including Ethernet interface) Network pressure-independent automatic cleaning and care system for cooking space and steam generator Care system: automatic cleaning and descaling of the steam generator 4 different strong cleaning programs for unattended cleaning, also overnight Simple and intuitive operation of the cleaning programs: display of the selected cleaning program, the recommended amount of tabs and the remaining cleaning time Safe ending the cleaning after power failure with a cleaning -free cooking space Use of phosphate and phosphorus-free Active Green Cleaner-Tabs and Care tabs Device door with a ventilated double glass pane and swiveling inner disc for easy cleaning Material inside and outside stainless steel DIN 1,4301, seamless hygiene gear space with rounded corners and optimized air flow Easy and safe external cleaning by glass and stainless steel surfaces as well as protection against Ray water from all directions thanks to protection class IPX5 Exhaust air/condensation hoods (accessories) with situational adaptation of the suction power and transfer of service reports The rational combination steamer Icombi Pro 10 1/1 Elektro is a professional device that is used in the catering and large kitchens. It offers an advanced combination of steam cookers and convection furnace functions to enable a variety of cooking techniques. The Icombi Pro 10 1/1 Elektro offers a capacity of 10 inserts in GN 1/1 format. This means that you can insert up to 10 containers or sheets with the dimensions 530 mm x 325 mm in the device. The device has precise and user -friendly control, which enables various programs and settings to select dishes. It offers a variety of functions such as steam cooking, hot air baking, roasting, grilling, low -temperature, regenerate and much more. The Icombi Pro 10 1/1 Elektro is equipped with the latest technology to achieve optimal results. It has an intelligent moisture management system that automatically regulates the moisture in the cooking space and thus creates the perfect environment for every dish. In addition, the device also offers an integrated core temperature measurement to ensure that your dishes reach exactly the desired cooking point. The combi steamer is robust and durable to meet the high requirements in commercial kitchens. It is easy to clean and wait for what makes the work processes in the kitchen more efficient. Overall, the rational combination steamer Icombi Pro 10 1/1 Elektro offers a first -class cooking solution for professional kitchens that require high performance, versatility and user -friendliness. Manufacturer: Rational Manufacturer article number: CD1RA.0011650 Installation and commissioning may only be carried out by a certified rational technician! We are happy to help organize assembly and commissioning through a certified rational technician. This can cause additional costs.

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Scope of delivery:  Magic -Hood - the odor neutralization hood for MKN combi steamers Magicpilot Technical data:  Magichood reduces annoying smells and condenses the steam. Additional exhaust air systems are therefore not necessary. Magichood reduces annoying blue smoke, unpleasant smells, smoke and steam safely and effective. Magichood is particularly suitable for use in front cooking. Separate electrical connection must be available. (Hoodin is included by default.) *taking into account the local room air regulations 

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Lieferumfang Kombidämpfer Combi 10er 10x1/1 GN Einhängegestell Technische Daten Maße (BxTxH) : 920x1171x1069 mm  Kapazität: für 10 x 1/1 GN Behälter  Schienenabstand: 67 mm Tagesleistung: 80 bis 150 Essen Frischwasserzulauf: max. 23 °C Wasserdruck : 1,5 - 6 bar Wasserablauf: G 1" 1/2 Wasserhärte: 0 - 3° dH Gewicht : 126 kg Lautstärke: 70 dB Anschluss: 400 V | 50 Hz | 3N-PE | 15,3 kW | 23 A Absicherung: 3x25 A Schutzart: IP25 Besonderheiten Modernste Einspritztechnologie Schnelle Abkühlung des Garraums Über 70 verschiedene Programme sind bereits hinterlegt VisioPAD®: Bedienfeld aus Sicherheitsglas, bestehend aus einem großen, farbigen LCD-Touchscreen und Drehknopf. CoreControl: Automatische bedarfsgerechte Energieregelung des Kombidämpfers für punktgenaues Garen. AirControl: Autoreverses Lüfterrad mit variabler Drehzahl von 1 bis 100%. Airdry+: Schnelle Trocknung der Produkte durch motorische Klappenöffnung für eine knusprige Oberfläche, Belüftung durch 1 Lüfter. Stand-by Funktion: Automatischer Wechsel in den Energiesparmodus nach einer vorgegebenen Stillstandszeit (einstellbar). Halbautomatisches Reinigungsprogramm für die tägliche, zeitparallele Pflege bei optimalen Temperaturen Technische Merkmale: 6 Betriebsarten: Heißluft von 0 bis 250°C Gesättigter Dampf: Dampf bei 98°C Kombination von 30 bis 250°C (mit einstellbarer Feuchteregelung von 0 bis 99%) Niedertemperatur: Dampf von 30 bis 97°C Überhitzter Dampf: Dampf von 99 bis 105 °C Regenerieren Menü Garautomatik: Direkter Zugang zu den Garprogrammen Gespeicherte Rezepte mit möglicher Anpassung des Garpunkts und der Farbgebung Möglichkeit der Erstellung eigener Rezepte Funktionen: Automatische Abkühlung des Garraums, bei geschlossener Tür: für eine schnellere Reaktion Beschwadung: sofortige Dampfversorgung (Dampfausstoß), ideal für Brot Hold-Funktion: Temperaturhaltephase nach dem Garen Verhindert jegliches Austrocknen an der Oberfläche der Produkte Automatisches Spülen zwischen zwei Kochgängen, anstelle mit der Handbrause Service-Menü: Ein- und Auslesen von Rezepten mittels USB-Port (Zubehör) Einstellungen ermöglichen eine individuelle Personalisierung Der Hobart Kombidämpfer Combi HEJ101E ist ein hochwertiges, elektrisch beheiztes Gerät, das sich ideal für professionelle Küchen eignet. Mit seinen 10 Einschüben bietet er ausreichend Platz für eine Vielzahl von Gerichten und kann eine breite Palette von Kochmethoden unterstützen. Die modernste Einspritztechnologie ermöglicht eine schnelle Dampferzeugung und eine schnelle Abkühlung des Garraums. Dies ist besonders nützlich in geschäftigen Küchenumgebungen, in denen die Zeit von entscheidender Bedeutung ist. Darüber hinaus ist kein ständiges Aufheizen erforderlich, was sich im jährlichen Stromverbrauch deutlich bemerkbar macht. Mit über 70 verschiedenen Programmen, die bereits hinterlegt sind, bietet der Hobart Kombidämpfer Combi HEJ101E eine hohe Flexibilität und Benutzerfreundlichkeit. Unabhängig davon, wer den Ofen bedient, können Sie sich auf gleichbleibende Garergebnisse verlassen. Im Lieferumfang des Hobart Kombidämpfer Combi HEJ101E ist auch ein Installationskit für den Anschluss des Heißluftdämpfers enthalten. Dies erleichtert die Installation und gewährleistet, dass Ihr Gerät ordnungsgemäß funktioniert und sicher ist. Hersteller: HobartHerstellerartikelnummer: HEJ101E Die Montage und Inbetriebnahme darf ausschließlich durch einen zertifizierten Techniker durchgeführt werden! Wir helfen gerne bei der Organisation der Montage und Inbetriebnahme durch einen zertifizierten Techniker. Dies kann zusätzliche Kosten verursachen.

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Lieferumfang Kombidämpfer Combi 6er 6x1/1 GN Einhängegestell Technische Daten Maße (BxTxH) : 920x846x899 mm  Kapazität: für 6 x 1/1 GN Behälter  Schienenabstand: 83 mm Tagesleistung: 40 bis 100 Essen Frischwasserzulauf: max. 23 °C Wasserdruck : 1,5 - 6 bar Wasserablauf: G 1" 1/2 Wasserhärte: 0 - 3° dH Gewicht : 113 kg Lautstärke: 70 dB Anschluss: 400 V | 50 Hz | 3N-PE | 9,3 kW | 14,3 A Absicherung: 3x25 A Schutzart: IP25 Besonderheiten Direkter Zugang zu den Garprogrammen Möglichkeit der Erstellung von 99 eigenen Rezepten Gerätetür mit 2-fach Wärmeschutzverglasung Beleuchtung des Garraums durch LED-Panel in der Tür Steckbare Garraumdichtung vorne VisioPAD®: Bedienfeld aus Sicherheitsglas, bestehend aus einem großen, farbigen LCD-Touchscreen und Drehknopf. CoreControl: Automatische bedarfsgerechte Energieregelung des Kombidämpfers für punktgenaues Garen. AirControl: Autoreverses Lüfterrad mit variabler Drehzahl von 1 bis 100%. Airdry+: Schnelle Trocknung der Produkte durch motorische Klappenöffnung für eine knusprige Oberfläche, Belüftung durch 1 Lüfter. Stand-by Funktion: Automatischer Wechsel in den Energiesparmodus nach einer vorgegebenen Stillstandszeit (einstellbar). Halbautomatisches Reinigungsprogramm für die tägliche, zeitparallele Pflege bei optimalen Temperaturen Technische Merkmale: 6 Betriebsarten: Heißluft von 0 bis 250°C Gesättigter Dampf: Dampf bei 98°C Kombination von 30 bis 250°C (mit einstellbarer Feuchteregelung von 0 bis 99%) Niedertemperatur: Dampf von 30 bis 97°C Überhitzter Dampf: Dampf von 99 bis 105 °C Regenerieren Menü Garautomatik: Direkter Zugang zu den Garprogrammen Gespeicherte Rezepte mit möglicher Anpassung des Garpunkts und der Farbgebung Möglichkeit der Erstellung eigener Rezepte Funktionen: Automatische Abkühlung des Garraums, bei geschlossener Tür: für eine schnellere Reaktion Beschwadung: sofortige Dampfversorgung (Dampfausstoß), ideal für Brot Hold-Funktion: Temperaturhaltephase nach dem Garen Verhindert jegliches Austrocknen an der Oberfläche der Produkte Automatisches Spülen zwischen zwei Kochgängen, anstelle mit der Handbrause Service-Menü: Ein- und Auslesen von Rezepten mittels USB-Port (Zubehör) Einstellungen ermöglichen eine individuelle Personalisierung Der Hobart Kombidämpfer HEJ061E ist ein hochwertiger Kombidämpfer, der speziell für die Anforderungen von Profiteams entwickelt wurde. Mit seiner elektrischen Beheizung und der 6 Einschübe 1/1 GN mit 83 mm Schienenabstand bietet er eine hohe Leistung und Flexibilität. Der HEJ061E verfügt über sechs Betriebsarten, darunter gesättigter Dampf bei 98 °C, Niedertemperaturdampf von 30 °C - 97 °C, überhitzter Dampf von 99 °C - 105 °C, Heißluft von 0 °C - 250 °C und Kombidampf von 30 °C - 250 °C (mit einstellbarer Feuchteregulierung von 0 - 100 %). Diese Vielfalt an Betriebsarten ermöglicht eine präzise Steuerung des Garprozesses und sorgt für gleichbleibend hohe Ergebnisse. Zu den Besonderheiten des Hobart Kombidämpfer HEJ061E gehören der direkte Zugang zu den Garprogrammen und die Möglichkeit, bis zu 99 eigene Rezepte zu erstellen. Die Gerätetür ist mit einer 2-fach Wärmeschutzverglasung ausgestattet, und der Garraum wird durch ein LED-Panel in der Tür beleuchtet. Die Garraumdichtung ist steckbar und daher leicht zu wechseln. Im Lieferumfang des Hobart Kombidämpfer HEJ061E sind ein Installationskit für den Anschluss des Kombidämpfers und ein steckbarer Kerntemperatur-Messfühler enthalten. Mit dem Hobart Kombidämpfer HEJ061E erhalten Sie ein leistungsstarkes und zuverlässiges Gerät, das Ihnen hilft, Ihre kulinarischen Kreationen auf ein neues Niveau zu heben. Hersteller: HobartHerstellerartikelnummer: HEJ061E Die Montage und Inbetriebnahme darf ausschließlich durch einen zertifizierten Techniker durchgeführt werden! Wir helfen gerne bei der Organisation der Montage und Inbetriebnahme durch einen zertifizierten Techniker. Dies kann zusätzliche Kosten verursachen.

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Scope of delivery: Rationally combination steamer Icombi Pro 6-1/1 natural gas H Hammock Technical data: Dimensions: 850x842x754mm Capaität: 6 x 1/1 Gn or 12 x 1/2 GN Distance between the insertion: 68 mm Daily performance: 30-80 food Water inlet: 3/4 "/D 1/2" Water pressure: 1.0 - 6.0 bar Water drain: DN 50 mm Power hot air: 10.25 kW Performance steam: 9.0 kW Weight: 114 kg Connection values ​​natural gas H: 13 kW Tension: 1 Nac | 230 V technical features High-resolution 10.1 “TFT-color display and capacitive touchscreen for simple and intuitive operation with control by prank or wiping gestures Simple selection of cooking paths by 7 operating modes and 4 cooking processes Percentage moisture measurement of intelligent climate management An intelligently reversing high -performance fan wheel with 5 fan wheel speeds, which is intelligently controlled and manually programmable Maillard reaction for a second-precise monitoring and calculation of the tanning in order to be able to reproduce optimal cooking results. Icookingsuite Connectedcooking Cloud-based monitoring iproduction manager for automated cooking processes for mixed loads Core temperature sensor with 6 measuring points Delta-T-Garen for particularly gentle preparation with minimal cooking losses Intelligent cleaning system with 9 different programs Hand shower with automatic return and convertible spray and individual radiation function 3-disc cooking room door with rear ventilation, heat-reflecting special coating and swiveling glass panes for easy cleaning Material inside and outside made of stainless steel DIN 1,4301 Seamless hygiene rectaring with rounded corners The Icombi Pro 6-1/1 is a powerful combination deactivator that offers a variety of cooking and damping options. It has a compact design and is ideal for kitchens with a limited space. The ICombi Pro 6-1/1 has the latest Icookingsuit technology from Rational, which enables precise and user-friendly control of the device. The intuitive operating concept facilitates navigation through the various cooking programs and options. The device has a high -resolution color display and a touchscreen for easy operation. The combi steamer offers six inserts with a size of 1/1 gn. The Icombi Pro 6-1/1 natural gas H has different cooking modes, including steam cooking, hot air, combination steam and delta t-Garen. This allows you to prepare a variety of dishes, from steam -like to crispy baked work. The Icombi Pro 6-1/1 Erdgads H is equipped with an intelligent cleaning function that automates and simplifies the cleaning process. The device recognizes the degree of contamination and suggests the right cleaning program. The integrated cleaner container enables easy and quick cleaning of the combi dampers. In summary, the rational combi steamer Icombi Pro 6-1/1 Elektro offers a powerful and versatile cooking solution for professional kitchens. With its compact size, intuitive operation and the intelligent cleaning function, it is a practical choice for every kitchen. Manufacturer: Rational Manufacturer article number: Cb1grra.0000015 Installation and commissioning may only be carried out by a certified rational technician! We are happy to help organize assembly and commissioning through a certified rational technician. This can cause additional costs.

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Scope of delivery: Rationally combination steamer Icombi Pro 6-1/1 electrical electrical closure Hammock Starter kit consisting of: Active green tabs and care tabs Technical data: Dimensions: 850x842x754mm Capaität: 6 x 1/1 Gn or 12 x 1/2 GN Distance between the insertion: 68 mm Daily performance: 30-80 food Water inlet: 3/4 "/D 1/2" Water pressure: 1.0 - 6.0 bar Water drain: DN 50 mm Power hot air: 10.25 kW Performance steam: 9.0 kW Weight: 99 kg Connection values: 10.8 kW / 3 NAC 400 V 50/60 Hz, protection 16 a technical features High-resolution 10.1 “TFT-color display and capacitive touchscreen for simple and intuitive operation with control by prank or wiping gestures Simple selection of cooking paths by 7 operating modes and 4 cooking processes Percentage moisture measurement of intelligent climate management An intelligently reversing high -performance fan wheel with 5 fan wheel speeds, which is intelligently controlled and manually programmable Maillard reaction for a second-precise monitoring and calculation of the tanning in order to be able to reproduce optimal cooking results. Icookingsuite Connectedcooking Cloud-based monitoring iproduction manager for automated cooking processes for mixed loads Core temperature sensor with 6 measuring points Delta-T-Garen for particularly gentle preparation with minimal cooking losses Intelligent cleaning system with 9 different programs Hand shower with automatic return and convertible spray and individual radiation function 3-disc cooking room door with rear ventilation, heat-reflecting special coating and swiveling glass panes for easy cleaning Material inside and outside made of stainless steel DIN 1,4301 Seamless hygiene rectaring with rounded corners The Icombi Pro 6-1/1 Elektro is a powerful combination deactivator that offers a variety of cooking and damping options. It has a compact design and is ideal for kitchens with a limited space. The Icombi Pro 6-1/1 Elektro has the latest Icookingsuit technology from rational, which enables the device to be precise and user-friendly. The intuitive operating concept facilitates navigation through the various cooking programs and options. The device has a high -resolution color display and a touchscreen for easy operation. The combi steamer offers six inserts with a size of 1/1 gn. It can be operated with both water and electricity and offers an output of 10.25 kW. The Icombi Pro 6-1/1 Elektro has different cooking modes, including steam cooking, hot air, combination steam and delta-T-Garen. This allows you to prepare a variety of dishes, from steam -like to crispy baked work. The Icombi Pro 6-1/1 Elektro is equipped with an intelligent cleaning function that automatically and simplifies the cleaning process. The device recognizes the degree of contamination and suggests the right cleaning program. The integrated cleaner container enables easy and quick cleaning of the combi dampers. In summary, the rational combi steamer Icombi Pro 6-1/1 Elektro offers a powerful and versatile cooking solution for professional kitchens. With its compact size, intuitive operation and the intelligent cleaning function, it is a practical choice for every kitchen. Manufacturer: Rational Manufacturer article number: Cb1erra.0000002 Installation and commissioning may only be carried out by a certified rational technician! We are happy to help organize assembly and commissioning through a certified rational technician. This can cause additional costs.

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Scope of delivery: Rationally combination steamer Icombi Pro 10-1/1 LPG G3 Propan Hammock Technical data: Dimensions: W 850 x depth with door handle 842 x H 1014 mm Weight: 149 kg Water inlet: R 3/4 " Water pressure: 150 to 600 kpa or 0.15-0.6 MPa Water drain: DN 50 Performance "dry heat": 18 kW Performance "moist heat": 18 kW Connection value natural gas H: 22 kW Tension: 1 Nac | 230 V technical features 4.3 inch TFT color display and softkeys for simple, intuitive operation. Operating modes and functions are visually highlighted Easy operation and exact settings with a central setting wheel with push function Climaplus: The active climate management in the cooking space, which permanently measures moisture, regulates and ensures effective dehumidification with high productivity, cooking quality and low energy consumption. The moisture is set in 10%steps and can be tracked for precise manual cooking via the digital display Dynamic air displacement in the cooking space thanks to 3 reversing high -performance fan bikes with five manually programmable fan wheel speeds. Powerful steam generator for optimal steam output even at low temperatures below 100 ° C Integrated, maintenance -free fat separation system without additional fat filter Cool-down function for quick cooling of the cooking space using a fan wheel Core temperature measurement using the core temperature sensor and optional positioning aid (accessories) Delta-T-Garen for particularly gentle preparation with minimal cooking losses Digital temperature display adjustable in ° C or ° F, display of target and actual values Digital display of the cooking room moisture and time, display of target and actual values Individual programming of up to 100 single or multi-stage cooking programs with up to 12 steps Individual adjustment of the cooking parameters Time, temperature and moisture of a program step during operation Easy transfer of cooking programs to other cooking systems via USB stick Integrated hand shower with automatic return and convertible spray and individual radiation function Energy-saving, durable LED lighting in the cooking space with high color rendering for the quick detection of the Gargutzusstal Free hotlines for questions about technology and application support (chiefline) Electronic safety temperature limiter for steam generators and hot air heating Integrated fan wheel brake Use of Active Green cleaner tabs and Care tabs (solid cleaner) for optimal occupational safety HACCP data storage and output via USB Checked for national and international standards for unattended operation Maximum insert height 1.60 m when using the rational horde frame car with 20 inserts, rail distance 62 mm (elimination of USPHS) Integrated, IP-protected USB interface for local data exchange optionally integrated, IP-protected Ethernet interface Optionally integrated WLAN interface (including Ethernet interface) Network pressure-independent automatic cleaning and care system for cooking space and steam generator Care system: automatic cleaning and descaling of the steam generator 4 different strong cleaning programs for unattended cleaning, also overnight Simple and intuitive operation of the cleaning programs: display of the selected cleaning program, the recommended amount of tabs and the remaining cleaning time Safe ending the cleaning after power failure with a cleaning -free cooking space Use of phosphate and phosphorus-free Active Green Cleaner-Tabs and Care tabs Device door with a ventilated double glass pane and swiveling inner disc for easy cleaning Material inside and outside stainless steel DIN 1,4301, seamless hygiene gear space with rounded corners and optimized air flow Easy and safe external cleaning by glass and stainless steel surfaces as well as protection against Ray water from all directions thanks to protection class IPX5 Exhaust air/condensation hoods (accessories) with situational adaptation of the suction power and transfer of service reports The rational combination deactivator Icombi Pro 10 1/1 Lyalas G3 Propan is a professional device that is used in the catering and large kitchens. It offers an advanced combination of steam cookers and convection furnace functions to enable a variety of cooking techniques. The Icombi Pro 10 1/1 offers a capacity of 10 inserts in GN 1/1 format. This means that you can insert up to 10 containers or sheets with the dimensions 530 mm x 325 mm in the device. The device has precise and user -friendly control, which enables various programs and settings to select dishes. It offers a variety of functions such as steam cooking, hot air baking, roasting, grilling, low -temperature, regenerate and much more. The Icombi Pro 10 1/1 is equipped with the latest technology to achieve optimal results. It has an intelligent moisture management system that automatically regulates the moisture in the cooking space and thus creates the perfect environment for every dish. In addition, the device also offers an integrated core temperature measurement to ensure that your dishes reach exactly the desired cooking point. The combi steamer is robust and durable to meet the high requirements in commercial kitchens. It is easy to clean and wait for what makes the work processes in the kitchen more efficient. Overall, the rational combi steamer Icombi Pro 10 1/1 LPG G3 Propan offers a first -class cooking solution for professional kitchens that require high performance, versatility and user -friendliness. Manufacturer: Rational Manufacturer article number: CD1grra.0000110 Installation and commissioning may only be carried out by a certified rational technician! We are happy to help organize assembly and commissioning through a certified rational technician. This can cause additional costs.

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Scope of delivery: Rationally combination steamer Icombi Pro 10-1/1 natural gas L Hammock Technical data: Dimensions: W 850 x depth with door handle 842 x H 1014 mm Weight: 149 kg Water inlet: R 3/4 " Water pressure: 150 to 600 kpa or 0.15-0.6 MPa Water drain: DN 50 Performance "dry heat": 18 kW Performance "moist heat": 18 kW Connection value natural gas H: 22 kW Tension: 1 Nac | 230 V technical features 4.3 inch TFT color display and softkeys for simple, intuitive operation. Operating modes and functions are visually highlighted Easy operation and exact settings with a central setting wheel with push function Climaplus: The active climate management in the cooking space, which permanently measures moisture, regulates and ensures effective dehumidification with high productivity, cooking quality and low energy consumption. The moisture is set in 10%steps and can be tracked for precise manual cooking via the digital display Dynamic air displacement in the cooking space thanks to 3 reversing high -performance fan bikes with five manually programmable fan wheel speeds. Powerful steam generator for optimal steam output even at low temperatures below 100 ° C Integrated, maintenance -free fat separation system without additional fat filter Cool-down function for quick cooling of the cooking space using a fan wheel Core temperature measurement using the core temperature sensor and optional positioning aid (accessories) Delta-T-Garen for particularly gentle preparation with minimal cooking losses Digital temperature display adjustable in ° C or ° F, display of target and actual values Digital display of the cooking room moisture and time, display of target and actual values Individual programming of up to 100 single or multi-stage cooking programs with up to 12 steps Individual adjustment of the cooking parameters Time, temperature and moisture of a program step during operation Easy transfer of cooking programs to other cooking systems via USB stick Integrated hand shower with automatic return and convertible spray and individual radiation function Energy-saving, durable LED lighting in the cooking space with high color rendering for the quick detection of the Gargutzusstal Free hotlines for questions about technology and application support (chiefline) Electronic safety temperature limiter for steam generators and hot air heating Integrated fan wheel brake Use of Active Green cleaner tabs and Care tabs (solid cleaner) for optimal occupational safety HACCP data storage and output via USB Checked for national and international standards for unattended operation Maximum insert height 1.60 m when using the rational horde frame car with 20 inserts, rail distance 62 mm (elimination of USPHS) Integrated, IP-protected USB interface for local data exchange optionally integrated, IP-protected Ethernet interface Optionally integrated WLAN interface (including Ethernet interface) Network pressure-independent automatic cleaning and care system for cooking space and steam generator Care system: automatic cleaning and descaling of the steam generator 4 different strong cleaning programs for unattended cleaning, also overnight Simple and intuitive operation of the cleaning programs: display of the selected cleaning program, the recommended amount of tabs and the remaining cleaning time Safe ending the cleaning after power failure with a cleaning -free cooking space Use of phosphate and phosphorus-free Active Green Cleaner-Tabs and Care tabs Device door with a ventilated double glass pane and swiveling inner disc for easy cleaning Material inside and outside stainless steel DIN 1,4301, seamless hygiene gear space with rounded corners and optimized air flow Easy and safe external cleaning by glass and stainless steel surfaces as well as protection against Ray water from all directions thanks to protection class IPX5 Exhaust air/condensation hoods (accessories) with situational adaptation of the suction power and transfer of service reports The rational combination steamer Icombi Pro 10 1/1 natural gas L is a professional device that is used in the catering and large kitchens. It offers an advanced combination of steam cookers and convection furnace functions to enable a variety of cooking techniques. The Icombi Pro 10 1/1 offers a capacity of 10 inserts in GN 1/1 format. This means that you can insert up to 10 containers or sheets with the dimensions 530 mm x 325 mm in the device. The device has precise and user -friendly control, which enables various programs and settings to select dishes. It offers a variety of functions such as steam cooking, hot air baking, roasting, grilling, low -temperature, regenerate and much more. The Icombi Pro 10 1/1 is equipped with the latest technology to achieve optimal results. It has an intelligent moisture management system that automatically regulates the moisture in the cooking space and thus creates the perfect environment for every dish. In addition, the device also offers an integrated core temperature measurement to ensure that your dishes reach exactly the desired cooking point. The combi steamer is robust and durable to meet the high requirements in commercial kitchens. It is easy to clean and wait for what makes the work processes in the kitchen more efficient. Overall, the rational combination deactivator Icombi Pro 10 1/1 natural gas L offers a first -class cooking solution for professional kitchens that require high performance, versatility and user -friendliness. Manufacturer: Rational Manufacturer article number: CD1grra.0000465 Installation and commissioning may only be carried out by a certified rational technician! We are happy to help organize assembly and commissioning through a certified rational technician. This can cause additional costs.

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Scope of delivery: Rationally combination steamer Icombi Pro 10-1/1 natural gas H Hammock Technical data: Dimensions: W 850 x depth with door handle 842 x H 1014 mm Weight: 149 kg Water inlet: R 3/4 " Water pressure: 150 to 600 kpa or 0.15-0.6 MPa Water drain: DN 50 Performance "dry heat": 18 kW Performance "moist heat": 18 kW Connection value natural gas H: 22 kW Tension: 1 Nac | 230 V technical features 4.3 inch TFT color display and softkeys for simple, intuitive operation. Operating modes and functions are visually highlighted Easy operation and exact settings with a central setting wheel with push function Climaplus: The active climate management in the cooking space, which permanently measures moisture, regulates and ensures effective dehumidification with high productivity, cooking quality and low energy consumption. The moisture is set in 10%steps and can be tracked for precise manual cooking via the digital display Dynamic air displacement in the cooking space thanks to 3 reversing high -performance fan bikes with five manually programmable fan wheel speeds. Powerful steam generator for optimal steam output even at low temperatures below 100 ° C Integrated, maintenance -free fat separation system without additional fat filter Cool-down function for quick cooling of the cooking space using a fan wheel Core temperature measurement using the core temperature sensor and optional positioning aid (accessories) Delta-T-Garen for particularly gentle preparation with minimal cooking losses Digital temperature display adjustable in ° C or ° F, display of target and actual values Digital display of the cooking room moisture and time, display of target and actual values Individual programming of up to 100 single or multi-stage cooking programs with up to 12 steps Individual adjustment of the cooking parameters Time, temperature and moisture of a program step during operation Easy transfer of cooking programs to other cooking systems via USB stick Integrated hand shower with automatic return and convertible spray and individual radiation function Energy-saving, durable LED lighting in the cooking space with high color rendering for the quick detection of the Gargutzusstal Free hotlines for questions about technology and application support (chiefline) Electronic safety temperature limiter for steam generators and hot air heating Integrated fan wheel brake Use of Active Green cleaner tabs and Care tabs (solid cleaner) for optimal occupational safety HACCP data storage and output via USB Checked for national and international standards for unattended operation Maximum insert height 1.60 m when using the rational horde frame car with 20 inserts, rail distance 62 mm (elimination of USPHS) Integrated, IP-protected USB interface for local data exchange optionally integrated, IP-protected Ethernet interface Optionally integrated WLAN interface (including Ethernet interface) Network pressure-independent automatic cleaning and care system for cooking space and steam generator Care system: automatic cleaning and descaling of the steam generator 4 different strong cleaning programs for unattended cleaning, also overnight Simple and intuitive operation of the cleaning programs: display of the selected cleaning program, the recommended amount of tabs and the remaining cleaning time Safe ending the cleaning after power failure with a cleaning -free cooking space Use of phosphate and phosphorus-free Active Green Cleaner-Tabs and Care tabs Device door with a ventilated double glass pane and swiveling inner disc for easy cleaning Material inside and outside stainless steel DIN 1,4301, seamless hygiene gear space with rounded corners and optimized air flow Easy and safe external cleaning by glass and stainless steel surfaces as well as protection against Ray water from all directions thanks to protection class IPX5 Exhaust air/condensation hoods (accessories) with situational adaptation of the suction power and transfer of service reports The rational combination steamer Icombi Pro 10 1/1 natural gas H is a professional device that is used in the catering and large kitchens. It offers an advanced combination of steam cookers and convection furnace functions to enable a variety of cooking techniques. The Icombi Pro 10 1/1 offers a capacity of 10 inserts in GN 1/1 format. This means that you can insert up to 10 containers or sheets with the dimensions 530 mm x 325 mm in the device. The device has precise and user -friendly control, which enables various programs and settings to select dishes. It offers a variety of functions such as steam cooking, hot air baking, roasting, grilling, low -temperature, regenerate and much more. The Icombi Pro 10 1/1 is equipped with the latest technology to achieve optimal results. It has an intelligent moisture management system that automatically regulates the moisture in the cooking space and thus creates the perfect environment for every dish. In addition, the device also offers an integrated core temperature measurement to ensure that your dishes reach exactly the desired cooking point. The combi steamer is robust and durable to meet the high requirements in commercial kitchens. It is easy to clean and wait for what makes the work processes in the kitchen more efficient. Overall, the rational combi steamer Icombi Pro 10 1/1 offers a first -class cooking solution for professional kitchens that require high performance, versatility and user -friendliness. Manufacturer: Rational Manufacturer article number: CD1grra.0000069 Installation and commissioning may only be carried out by a certified rational technician! We are happy to help organize assembly and commissioning through a certified rational technician. This can cause additional costs.

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Scope of delivery: Rational combination steamer Classic 20-1/1 Elektro Hammock Starter kit consisting of: Active green tabs and care tabs Technical data: Dimensions (BXTXH): 877x913x1872 mm (including handle and ventilation tube) Capacity: for 20 x 1/1 GN container or 40 x 1/2 GN container Daily performance: 150 to 300 food Water inlet: R 3/4 " Water pressure: 0.15-0.6 bar Water drain: DN 50 Weight: 246 kg Connection values: 37.2 kW technical features 4.3 inch TFT color display and softkeys for simple, intuitive operation. Operating modes and functions are visually highlighted Easy operation and exact settings with a central setting wheel with push function Climaplus: The active climate management in the cooking space, which permanently measures moisture, regulates and ensures effective dehumidification with high productivity, cooking quality and low energy consumption. The moisture is set in 10%steps and can be tracked for precise manual cooking via the digital display Dynamic air displacement in the cooking space thanks to 3 reversing high -performance fan bikes with five manually programmable fan wheel speeds. Powerful steam generator for optimal steam output even at low temperatures below 100 ° C Integrated, maintenance -free fat separation system without additional fat filter Cool-down function for quick cooling of the cooking space using a fan wheel Core temperature measurement using the core temperature sensor and optional positioning aid (accessories) Delta-T-Garen for particularly gentle preparation with minimal cooking losses Digital temperature display adjustable in ° C or ° F, display of target and actual values Digital display of the cooking room moisture and time, display of target and actual values Individual programming of up to 100 single or multi-stage cooking programs with up to 12 steps Individual adjustment of the cooking parameters Time, temperature and moisture of a program step during operation Easy transfer of cooking programs to other cooking systems via USB stick Integrated hand shower with automatic return and convertible spray and individual radiation function Energy-saving, durable LED lighting in the cooking space with high color rendering for the quick detection of the Gargutzusstal Free hotlines for questions about technology and application support (chiefline) Electronic safety temperature limiter for steam generators and hot air heating Integrated fan wheel brake Use of Active Green cleaner tabs and Care tabs (solid cleaner) for optimal occupational safety HACCP data storage and output via USB Checked for national and international standards for unattended operation Maximum insert height 1.60 m when using the rational horde frame car with 20 inserts, rail distance 62 mm (elimination of USPHS) Integrated, IP-protected USB interface for local data exchange optionally integrated, IP-protected Ethernet interface Optionally integrated WLAN interface (including Ethernet interface) Network pressure-independent automatic cleaning and care system for cooking space and steam generator Care system: automatic cleaning and descaling of the steam generator 4 different strong cleaning programs for unattended cleaning, also overnight Simple and intuitive operation of the cleaning programs: display of the selected cleaning program, the recommended amount of tabs and the remaining cleaning time Safe ending the cleaning after power failure with a cleaning -free cooking space Use of phosphate and phosphorus-free Active Green Cleaner-Tabs and Care tabs Device door with a ventilated double glass pane and swiveling inner disc for easy cleaning Material inside and outside stainless steel DIN 1,4301, seamless hygiene gear space with rounded corners and optimized air flow Simple and safe external cleaning through glass and stainless steel surfaces as well as protection against jet water from all directions thanks to protection class IPX5 Exhaust air/condensation hoods (accessories) with situational adaptation of the suction power and transfer of service reports The rational combination deactivator Icombi Classic 20-1/1 Elektro is a professional kitchen appliance that is used in the catering and canteen kitchens.  Versatility: The Rational Icombi Classic 20-1/1 Elektro is a combination deactivator that combines the functions of a steam cooker and a convection soft. It offers a variety of cooking functions such as steam cooking, hot air, combination arteries and low -temperature. As a result, he is able to prepare a wide range of dishes, including meat, fish, vegetables, baked goods and much more. Capacity: The Rational Icombi Classic 20-1/1 Elektro has a capacity of 20 x 1/1 GN containers. GN containers are standardized catering containers that are widespread in professional cuisine. This capacity makes it possible to prepare larger amounts of dishes at the same time. Service: The combi steamer has an intuitive control panel that enables simple and user -friendly control. There are various preset programs for different dishes, but also the option of making individual settings. Efficiency: The Rational Icombi Classic 20-1/1 Elektro is equipped with the latest technology to ensure efficient operation. It has an integrated steam generator that enables quick and precise steam production. Thanks to the efficient heat management, the energy is distributed evenly in the cooking space in order to achieve optimal cooking. Cleaning: The cleaning of the combi dampler is simple and time -saving. The Rational Icombi Classic 20-1/1 Elektro has an integrated cleaning system that automatically cleans the cooking space. There are different cleaning programs, as required. In addition, the cooking surfaces are smooth and easy to clean. Durability: The Rational Icombi Classic 20-1/1 Elektro is robust and durable to withstand the requirements of professional cuisine. It is made of high -quality materials and offers reliable performance over a long period of time. Manufacturer: Rational Manufacturer article number: CF2RA.0000075 Installation and commissioning may only be carried out by a certified rational technician! We are happy to help organize assembly and commissioning through a certified rational technician. This can cause additional costs.

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Scope of delivery: Rationally combination steamer Icombi Pro 20-1/1 Elektro Hammock Starter kit consisting of: Active green tabs and care tabs Technical data: Dimensions (BXTXH): 877x913x1872mm (including handle and ventilation tube) Capaität: longitudinal insertion 20 x 1/1 GN or 40x1/2 Daily performance: 150-300 food Water inlet: R 3/4 "/D 1/2" Water pressure: 1.0 - 6.0 bar Water drain: DN 50 mm Power hot air: 42 kW Performance steam: 38 kW Weight: 254 kg Connection values: 37.2 kW / 3 NAC 400 V Protection 3 x63 a technical features High-resolution 10.1 “TFT-color display and capacitive touchscreen for simple and intuitive operation with control by prank or wiping gestures Simple selection of cooking paths by 7 operating modes and 4 cooking processes Percentage moisture measurement of intelligent climate management An intelligently reversing high -performance fan wheel with 5 fan wheel speeds, which is intelligently controlled and manually programmable Maillard reaction for a second-precise monitoring and calculation of the tanning in order to be able to reproduce optimal cooking results. Icookingsuite Connectedcooking Cloud-based monitoring iproduction manager for automated cooking processes for mixed loads Core temperature sensor with 6 measuring points Delta-T-Garen for particularly gentle preparation with minimal cooking losses Intelligent cleaning system with 9 different programs Hand shower with automatic return and convertible spray and individual radiation function 3-disc cooking room door with rear ventilation, heat-reflecting special coating and swiveling glass panes for easy cleaning Material inside and outside made of stainless steel DIN 1,4301 Seamless hygiene rectaring with rounded corners The rational combi steamer Icombi Pro 20 1/1 Elektro is a professional device that is used in the catering and large kitchens. It offers an advanced combination of steam cookers and convection furnace functions to enable a variety of cooking techniques. The Icombi Pro 20 1/1 Elektro offers a capacity of 20 inserts in GN 1/1 format. This means that you can insert up to 20 containers or sheets with the dimensions 530 mm x 325 mm in the device. The device has precise and user -friendly control, which enables various programs and settings to select dishes. It offers a variety of functions such as steam cooking, hot air baking, roasting, grilling, low -temperature, regenerate and much more. The Icombi Pro 20 1/1 Elektro is equipped with the latest technology to achieve optimal results. It has an intelligent moisture management system that automatically regulates the moisture in the cooking space and thus creates the perfect environment for every dish. In addition, the device also offers an integrated core temperature measurement to ensure that your dishes reach exactly the desired cooking point. The combi steamer is robust and durable to meet the high requirements in commercial kitchens. It is easy to clean and wait for what makes the work processes in the kitchen more efficient. Overall, the rational combination steamer Icombi Pro 20 1/1 Elektro offers a first -class cooking solution for professional kitchens that require high performance, versatility and user -friendliness. Manufacturer: Rational Manufacturer article number: Cf1erra.0000006 Installation and commissioning may only be carried out by a certified rational technician! We are happy to help organize assembly and commissioning through a certified rational technician. This can cause additional costs.

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Scope of delivery: Rationally combination steamer Icombi Pro 10-1/1 Elektro Hammock Starter kit consisting of: Active green tabs and care tabs Technical data: Dimensions: W 850 x depth with door handle 842 x H 1014 mm Weight: 139 kg Water inlet: R 3/4 " Water pressure: 150 to 600 kpa or 0.15-0.6 MPa Water drain: DN 50 Performance "dry heat": 18 kW Performance "moist heat": 18 kW technical features 4.3 inch TFT color display and softkeys for simple, intuitive operation. Operating modes and functions are visually highlighted Easy operation and exact settings with a central setting wheel with push function Climaplus: The active climate management in the cooking space, which permanently measures moisture, regulates and ensures effective dehumidification with high productivity, cooking quality and low energy consumption. The moisture is set in 10%steps and can be tracked for precise manual cooking via the digital display Dynamic air displacement in the cooking space thanks to 3 reversing high -performance fan bikes with five manually programmable fan wheel speeds. Powerful steam generator for optimal steam output even at low temperatures below 100 ° C Integrated, maintenance -free fat separation system without additional fat filter Cool-down function for quick cooling of the cooking space using a fan wheel Core temperature measurement using the core temperature sensor and optional positioning aid (accessories) Delta-T-Garen for particularly gentle preparation with minimal cooking losses Digital temperature display adjustable in ° C or ° F, display of target and actual values Digital display of the cooking room moisture and time, display of target and actual values Individual programming of up to 100 single or multi-stage cooking programs with up to 12 steps Individual adjustment of the cooking parameters Time, temperature and moisture of a program step during operation Easy transfer of cooking programs to other cooking systems via USB stick Integrated hand shower with automatic return and convertible spray and individual radiation function Energy-saving, durable LED lighting in the cooking space with high color rendering for the quick detection of the Gargutzusstal Free hotlines for questions about technology and application support (chiefline) Electronic safety temperature limiter for steam generators and hot air heating Integrated fan wheel brake Use of Active Green cleaner tabs and Care tabs (solid cleaner) for optimal occupational safety HACCP data storage and output via USB Checked for national and international standards for unattended operation Maximum insert height 1.60 m when using the rational horde frame car with 20 inserts, rail distance 62 mm (elimination of USPHS) Integrated, IP-protected USB interface for local data exchange optionally integrated, IP-protected Ethernet interface Optionally integrated WLAN interface (including Ethernet interface) Network pressure-independent automatic cleaning and care system for cooking space and steam generator Care system: automatic cleaning and descaling of the steam generator 4 different strong cleaning programs for unattended cleaning, also overnight Simple and intuitive operation of the cleaning programs: display of the selected cleaning program, the recommended amount of tabs and the remaining cleaning time Safe ending the cleaning after power failure with a cleaning -free cooking space Use of phosphate and phosphorus-free Active Green Cleaner-Tabs and Care tabs Device door with a ventilated double glass pane and swiveling inner disc for easy cleaning Material inside and outside stainless steel DIN 1,4301, seamless hygiene gear space with rounded corners and optimized air flow Easy and safe external cleaning by glass and stainless steel surfaces as well as protection against Ray water from all directions thanks to protection class IPX5 Exhaust air/condensation hoods (accessories) with situational adaptation of the suction power and transfer of service reports The rational combination steamer Icombi Pro 10 1/1 Elektro is a professional device that is used in the catering and large kitchens. It offers an advanced combination of steam cookers and convection furnace functions to enable a variety of cooking techniques. The Icombi Pro 10 1/1 Elektro offers a capacity of 10 inserts in GN 1/1 format. This means that you can insert up to 10 containers or sheets with the dimensions 530 mm x 325 mm in the device. The device has precise and user -friendly control, which enables various programs and settings to select dishes. It offers a variety of functions such as steam cooking, hot air baking, roasting, grilling, low -temperature, regenerate and much more. The Icombi Pro 10 1/1 Elektro is equipped with the latest technology to achieve optimal results. It has an intelligent moisture management system that automatically regulates the moisture in the cooking space and thus creates the perfect environment for every dish. In addition, the device also offers an integrated core temperature measurement to ensure that your dishes reach exactly the desired cooking point. The combi steamer is robust and durable to meet the high requirements in commercial kitchens. It is easy to clean and wait for what makes the work processes in the kitchen more efficient. Overall, the rational combination steamer Icombi Pro 10 1/1 Elektro offers a first -class cooking solution for professional kitchens that require high performance, versatility and user -friendliness. Manufacturer: Rational Manufacturer article number: CD1RA.0000001 Installation and commissioning may only be carried out by a certified rational technician! We are happy to help organize assembly and commissioning through a certified rational technician. This can cause additional costs.

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