Used combi steamer
Rational Rational Kombidämpfer SCC 61 Elektro 400V gebraucht
Lieferumfang 1x Rational Kombidämpfer SCC 61 Elektro gebraucht Technische Daten Anschlussart: Elektro Spannung: 400 V Leistung: 11 kW Kochkapazität: 6 x 1/1 GN Temperaturbereich: 30°C – 300°C Abmessungen (B x T x H): 847 x 771 x 1042 mm Gewicht: 111 kg Material: Edelstahl Wasserdruck: 150-600 kPa Wasseranschluss: 3/4 Zoll Besonderheiten Selbstreinigungsfunktion mit automatischer Kalkentfernung ClimaPlus-Control zur präzisen Regelung der Luftfeuchtigkeit 6 Betriebsarten für verschiedenste Kochprozesse (Dämpfen, Kombidämpfen, Heißluft) Kerntemperaturfühler mit 6-Punkt Messung Automatische Kochprozesse für Fleisch, Fisch, Gemüse und Backwaren Dynamic Air Circulation für gleichmäßige Hitzeverteilung Effiziente Energienutzung mit reduzierten Betriebskosten Zustand Baujahr: 2011 Gebrauchtgerät Weist Gebrauchsspuren auf Geprüft durch unseren Techniker Grundreinigung wurde durchgeführt Der Rational Kombidämpfer SCC 61 Elektro gebraucht bietet Ihnen die perfekte Lösung für Ihre professionelle Küche. Mit einer Kapazität von bis zu 6 GN-Blechen in der Größe 1/1 ist dieser Kombidämpfer ideal für mittelgroße Küchen, die auf Effizienz und Vielseitigkeit setzen. Der SCC 61 ist besonders für die Zubereitung von Fleisch, Fisch, Gemüse und Backwaren geeignet, da er über verschiedene voreingestellte Kochprogramme verfügt, die den Arbeitsaufwand erheblich reduzieren. Dank der integrierten ClimaPlus-Control können Sie die Luftfeuchtigkeit im Garraum präzise steuern, um jedes Gericht auf den Punkt zuzubereiten. Durch die innovative Dynamic Air Circulation wird die Hitze optimal im Garraum verteilt, sodass gleichmäßige und perfekte Ergebnisse garantiert sind. Egal ob Dämpfen, Kombidämpfen oder Heißluft – der Rational Kombidämpfer bietet Ihnen alle notwendigen Funktionen für die anspruchsvolle Gastronomie. Die einfache Bedienung über das Touch-Display und die automatische Reinigung mit Kalkentfernung machen die Nutzung besonders komfortabel. Auch die Reinigung erfolgt nahezu vollautomatisch, was Zeit spart und die Lebensdauer des Geräts verlängert. Dieses Modell ist für sein Alter in einem technisch einwandfreien Zustand. Es wurde gründlich gereinigt und von unserem Techniker auf alle Funktionen geprüft. Damit erhalten Sie ein gebrauchtes, aber voll funktionsfähiges Gerät, das Ihnen viele Jahre zuverlässig in der Küche dienen wird. Mit seiner robusten Edelstahlbauweise und dem geringen Platzbedarf ist der Rational SCC 61 Elektro auch für beengte Küchenräume bestens geeignet. Er überzeugt nicht nur durch seine herausragende Leistung, sondern auch durch seine hohe Energieeffizienz. Dank seiner kompakten Bauweise kann der Kombidämpfer problemlos in bestehenden Küchen integriert werden. Hersteller: Rational Herstellerartikelnummer: SCC 61 Elektro
3.256,25
Rational Rational Kombidämpfer SCC WE 101 10x GN 1/1 Elektro 400 V gebraucht Bj 2018
Lieferumfang Rational Kombidämpfer SCC 101 WE Bj. 2018 Technische Daten Abmessungen (B x T x H): 847x776x1042 mm Stromanschluss: 400 V | 18,6 kW | 50/60 Hz Gewicht: ca. 150 kg Kapazität: 10 x 1/1 GN Baujahr: 2018 Zustand Gebrauchtmaschine ohne Garantie Weist Gebrauchsspuren auf Geprüft durch unseren Techniker Grundreinigung wurde durchgeführt Besonderheiten 3-fach Verglasung LED-Beleuchtung Automatik-Modus für 7 Anwendungen (Fleisch, Fisch, Geflügel, Beilagen, Eierspeisen, Backwaren, Finishing) Selbstreinigung mit Care Control Kerntemperaturfühler 8,5 Zoll Farbdisplay Frischdampfgenerator ClimaPlus Control ConnectedCooking
9.000,00
MKN MKN Flexicombi Classic 6.1 Elektro door stop right exhibit
Scope of delivery: MKN Flexicombi Classic 6.1 Elektro Hammock Technical data: Dimensions (BXTXH): 997x799x790 mm Capacity: for 6 x 1/1 GN container or 6x Flexirack® (530 x 570 mm): Water feed: DN 20 (G ¾ "A) Water pressure: 2-6 bar Water drain: DN 20 (G ¾ "A) Weight: 120 kg Connection values: 10.4 kW / 3 NAC 400V 50/60Hz / 3x16a Condition: Used machine without guarantee Displays signs of wear Tested by our technician Basic cleaning was carried out Manual operating concept with 12 garden: Soft dampers: 30 ° C to 99 ° C Dust: 100 ° C Express damps: 101 ° C to 130 ° C Hot air: 30 ° C to 300 ° C Combid steams: 30 ° C to 250 ° C Perfection®: 30 ° C to 180 ° C NT-Nieder temperature: 30 ° C to 120 ° C Delta-T Sous-Vide Balage: 30 ° C to 220 ° C Bake: 30 ° C to 220 ° C Resting function Manufacturer: MKN Manufacturer article number: Fkecod615c0013 The assembly and commissioning should only be carried out by a certified technician! We are happy to help organize assembly and commissioning a certified technician. This can cause additional costs.
4.999,00
Convotherm Convotherm Kombidämpfer OES 6.10 6x1/1 GN Elektro 400V 11,4kW gebraucht
Lieferumfang Convotherm Kombidämpfer OES 6.10 gebraucht Einhängegestell Technische Daten Gewicht: 55 kg Maße: 600x450x500 mm Elektrischer Anschluss: 400 V | 50/60 Hz | 3 N | 15,3 A | 11,4 kW Zustand Gebraucht Gerät ohne Garantie Weist Gebrauchsspuren auf Geprüft durch unseren Techniker Grundreinigung wurde durchgeführt Hersteller: Convotherm Herstellerartikelnummer: OES 6.10
2.144,42
Convotherm Rationally combination steamer Icombi Pro 10-1/1 Elektro with Sicotronic and safety closure
Scope of delivery: Rationally combination steamer Icombi Pro 10-1/1 Elektro with Sicotronic Hammock Starter kit consisting of: Active green tabs and care tabs Technical data: Dimensions: W 850 x depth with door handle 842 x H 1014 mm Weight: 139 kg Water inlet: R 3/4 " Water pressure: 150 to 600 kpa or 0.15-0.6 MPa Water drain: DN 50 Performance "dry heat": 18 kW Performance "moist heat": 18 kW technical features 4.3 inch TFT color display and softkeys for simple, intuitive operation. Operating modes and functions are visually highlighted Easy operation and exact settings with a central setting wheel with push function Climaplus: The active climate management in the cooking space, which permanently measures moisture, regulates and ensures effective dehumidification with high productivity, cooking quality and low energy consumption. The moisture is set in 10%steps and can be tracked for precise manual cooking via the digital display Dynamic air displacement in the cooking space thanks to 3 reversing high -performance fan bikes with five manually programmable fan wheel speeds. Powerful steam generator for optimal steam output even at low temperatures below 100 ° C Integrated, maintenance -free fat separation system without additional fat filter Cool-down function for quick cooling of the cooking space using a fan wheel Core temperature measurement using the core temperature sensor and optional positioning aid (accessories) Delta-T-Garen for particularly gentle preparation with minimal cooking losses Digital temperature display adjustable in ° C or ° F, display of target and actual values Digital display of the cooking room moisture and time, display of target and actual values Individual programming of up to 100 single or multi-stage cooking programs with up to 12 steps Individual adjustment of the cooking parameters Time, temperature and moisture of a program step during operation Easy transfer of cooking programs to other cooking systems via USB stick Integrated hand shower with automatic return and convertible spray and individual radiation function Energy-saving, durable LED lighting in the cooking space with high color rendering for the quick detection of the Gargutzusstal Free hotlines for questions about technology and application support (chiefline) Electronic safety temperature limiter for steam generators and hot air heating Integrated fan wheel brake Use of Active Green cleaner tabs and Care tabs (solid cleaner) for optimal occupational safety HACCP data storage and output via USB Checked for national and international standards for unattended operation Maximum insert height 1.60 m when using the rational horde frame car with 20 inserts, rail distance 62 mm (elimination of USPHS) Integrated, IP-protected USB interface for local data exchange optionally integrated, IP-protected Ethernet interface Optionally integrated WLAN interface (including Ethernet interface) Network pressure-independent automatic cleaning and care system for cooking space and steam generator Care system: automatic cleaning and descaling of the steam generator 4 different strong cleaning programs for unattended cleaning, also overnight Simple and intuitive operation of the cleaning programs: display of the selected cleaning program, the recommended amount of tabs and the remaining cleaning time Safe ending the cleaning after power failure with a cleaning -free cooking space Use of phosphate and phosphorus-free Active Green Cleaner-Tabs and Care tabs Device door with a ventilated double glass pane and swiveling inner disc for easy cleaning Material inside and outside stainless steel DIN 1,4301, seamless hygiene gear space with rounded corners and optimized air flow Easy and safe external cleaning by glass and stainless steel surfaces as well as protection against Ray water from all directions thanks to protection class IPX5 Exhaust air/condensation hoods (accessories) with situational adaptation of the suction power and transfer of service reports The rational combination steamer Icombi Pro 10 1/1 Elektro is a professional device that is used in the catering and large kitchens. It offers an advanced combination of steam cookers and convection furnace functions to enable a variety of cooking techniques. The Icombi Pro 10 1/1 Elektro offers a capacity of 10 inserts in GN 1/1 format. This means that you can insert up to 10 containers or sheets with the dimensions 530 mm x 325 mm in the device. The device has precise and user -friendly control, which enables various programs and settings to select dishes. It offers a variety of functions such as steam cooking, hot air baking, roasting, grilling, low -temperature, regenerate and much more. The Icombi Pro 10 1/1 Elektro is equipped with the latest technology to achieve optimal results. It has an intelligent moisture management system that automatically regulates the moisture in the cooking space and thus creates the perfect environment for every dish. In addition, the device also offers an integrated core temperature measurement to ensure that your dishes reach exactly the desired cooking point. The combi steamer is robust and durable to meet the high requirements in commercial kitchens. It is easy to clean and wait for what makes the work processes in the kitchen more efficient. Overall, the rational combination steamer Icombi Pro 10 1/1 Elektro offers a first -class cooking solution for professional kitchens that require high performance, versatility and user -friendliness. Manufacturer: Rational Manufacturer article number: CD1RA.0011650 Installation and commissioning may only be carried out by a certified rational technician! We are happy to help organize assembly and commissioning through a certified rational technician. This can cause additional costs.
3.398,90
MKN Magic -Hood - the odor neutralization hood for MKN combi steamers Magicpilot
Scope of delivery: Magic -Hood - the odor neutralization hood for MKN combi steamers Magicpilot Technical data: Magichood reduces annoying smells and condenses the steam. Additional exhaust air systems are therefore not necessary. Magichood reduces annoying blue smoke, unpleasant smells, smoke and steam safely and effective. Magichood is particularly suitable for use in front cooking. Separate electrical connection must be available. (Hoodin is included by default.) *taking into account the local room air regulations
2.740,00
MKN MKN Flexicombi Team Magicpilot 6.1+6.1 Elektro exhibit
Scope of delivery: MKN Flexicombi Team Magicpilot 6.1-6.1 Elektro 2 hangers Technical data: Dimensions (BXTXH): 997x799x1700 mm Capacity: for 2x6 (12) container or 2x6 (12) Flexirack® (530 x 570 mm): Water feed: 2x DN 20 (G ¾ "A) Water pressure: 2x 2-6 bar Water drain: 2x DN 20 (G ¾ "A) Weight: 248 kg Connection values: 2 x 10.4 kW / 3 NAC 400V 2 x 50Hz / 3x16a Condition: The combi steamer is used and has low signs of wear. The combi steamer is an exhibit, with a 6 -month guarantee. Year of construction: 2020 Equipment features: Magicpilot® Touch & Slide operating concept 2 robust, wear -free, capacitive real color displays behind anti -reflective safety glass; Display cleaning mode Autochef® - automatic cooking Over 250 pre -occupied international cooking processes, individually changeable - over 350 cooking processes storage (Autochef® & own) Individual favorite overview On the start screen Protection of all cooking processes against unauthorized change/delete • Direct foreign language circuit, full text search Manual operating concept With 12 garden: soft vapors, steaming, express damping, hot air, combi steams, Perfection®, NT-Nieder temperature, δt, sous video, overgrowing, baking and resting function Gar step function - up to 20 cooking steps can be combined as desired Chiefshelp Insert information steps in text and graphics in any point in the course of the cooking Video assist -Interactive help services, films from professional chefs Flexirack® - Capacity concept over 50% more capacity* Easyload - standard lateral insertion For safe work Waveclean® Automatic cleaning system An integrated hose shower for both cooking rooms SES - Steam exHAUS System, safety steam suction suction Greeninside - Energy consumption display Combidoctor - Self-diagnostic program Automatic self-test of all relevant device functions such as climate and cleaning function QualityControl - constant quality; Regardless of the loading quantity, always perfect results Hygiene cooking space doors with a closed triple glazing Door stop right lower door handle turned 180 degrees for ergonomic use Hygiene yarn - made of corrosion-resistant chrome-nickel steel Further equipment features: Familymix - efficient use of the cooking capacity products that can be cooked in the same cooking space climate are suggested in a clear list - shows what belongs together Door-hand turn contactless door contact switches, door razing with final stop plug -in door seal - interchangeable from the customer Drop tub with permanent emptying Halogen cooking space lighting behind shockproof glass Dynasteam®- Dynamic process and load-dependent steam volume adjustment Dynamically autore -defense fan wheel for high uniformity 5 air speeds (10 in conjunction with fan cycles) programmable - tied fan operation Fan safety engine brake Integrated fat separation system Manual cleaning program with user management Maintenance notice for external water filters TIME2SERVE - Enter the desired ready -made time RackControl® - multiple timer Climaselect® Plus-climate control in 10%steps Ready2Cook - Preheat, Cooldown, prepare climate • Perfecthold - Holding function with Smartcooldown Internal multi-point core temperature measurement (up to 99 ° C) Ecomodus - automatic temperature reduction in continuous operation when not loading Needs -based energy supply Reduced heating power (E/2) Integrated heat exchanger MKN Flexicombi® Connect-standard PC software for creating your own cooking processes, visualization, archiving and printing of HACCP Data Integrated HACCP memory Professional baking functionality-Baking programs with a guild in ML, rest period and dehumidification Manual invitation Timmer with the start time area code in real time USB interface for software updates ** Gar processes Import function via USB stick flashing display after the end of the cooking time Loudspeakers, adjustable tones Acoustic signal after the end of the cooking time Potential -free contact for external exhaust air hood Direct wastewater festival connection according to DVGW possible Siphon available on the device Capacities: Flexirack® - the capacity concept Optional between Flexirack® hangers, GN 1/1-querum push or GN 1/1 longitudinal insert. Standard equipment: FLEXIRACK® hanging tile with 6 inserts with container tilt fuse for GN 1/1 Quer reduction and Flexirack® accessories (530 x 570 mm). Increase: 68 mm. Flexirack® accessories achieve over 50% capacity growth compared to Flexicombi® with GN 1/1. Manual operating concept with 12 garden: Soft dampers: 30 ° C to 99 ° C Dust: 100 ° C Express damps: 101 ° C to 130 ° C Hot air: 30 ° C to 300 ° C Combid steams: 30 ° C to 250 ° C Perfection®: 30 ° C to 180 ° C NT-Nieder temperature: 30 ° C to 120 ° C Delta-T Sous-Vide Balage: 30 ° C to 220 ° C Bake: 30 ° C to 220 ° C Resting function Manufacturer: MKN Manufacturer article number: DKECOD615-6150031 The assembly and commissioning should only be carried out by a certified technician! We are happy to help organize assembly and commissioning a certified technician. This can cause additional costs.
12.992,07
MKN MKN Flexicombi Classic 6.1 Elektro door stop right exhibit
Scope of delivery: MKN Flexicombi Classic 6.1 Elektro Hammock Technical data: Dimensions (BXTXH): 997x799x790 mm Capacity: for 6 x 1/1 GN container or 6x Flexirack® (530 x 570 mm): Water feed: DN 20 (G ¾ "A) Water pressure: 2-6 bar Water drain: DN 20 (G ¾ "A) Weight: 120 kg Connection values: 10.4 kW / 3 NAC 400V 50/60Hz / 3x16a Condition: Used machine without guarantee Displays signs of wear Tested by our technician Basic cleaning was carried out Manual operating concept with 12 garden: Soft dampers: 30 ° C to 99 ° C Dust: 100 ° C Express damps: 101 ° C to 130 ° C Hot air: 30 ° C to 300 ° C Combid steams: 30 ° C to 250 ° C Perfection®: 30 ° C to 180 ° C NT-Nieder temperature: 30 ° C to 120 ° C Delta-T Sous-Vide Balage: 30 ° C to 220 ° C Bake: 30 ° C to 220 ° C Resting function Manufacturer: MKN Manufacturer article number: Fkecod615c0013 The assembly and commissioning should only be carried out by a certified technician! We are happy to help organize assembly and commissioning a certified technician. This can cause additional costs.
5.839,11
MKN MKN Flexicombi Magicpilot 10.1 Gas door stop right exhibit
Scope of delivery: MKN Flexicombi Magicpilot 10.1 Gas Fkgcod115t Hammock Technical data: Dimensions (BXTXH): 1020x799x1060 mm Capacity: for 10 x 1/1 GN container or 10x Flexirack® (530 x 570 mm): Water feed: DN 20 (G ¾ "A) Water pressure: 2-6 bar Water drain: DN 20 (G ¾ "A) Weight: 155 kg Connection values: 0.6 kW Elektro / 18kW gas / 1 NAC 230V 50/60Hz / 1x16a Gassart: natural gas e/h; G20; 20mbar Gas connection: 18 kW 70,000 BTU/h Condition: Used machine without guarantee Displays signs of wear Tested by our technician Basic cleaning was carried out Equipment features: Magicpilot® Touch & Slide operating concept Robust, wear -free, capacitive real color display behind anti -reflective safety glass; Display cleaning mode Further equipment features: Door-hand turn contactless door contact switches, door razing with final stop plug -in door seal - interchangeable from the customer Drop tub with permanent emptying Halogen cooking space lighting behind shockproof glass Dynasteam®- Dynamic process and load-dependent steam volume adjustment Dynamically autore -defense fan wheel for high uniformity 5 air speeds (10 in conjunction with fan cycles) programmable - tied fan operation Fan safety engine brake Integrated fat separation system Manual cleaning program with user management Maintenance notice for external water filters TIME2SERVE - Enter the desired ready -made time RackControl® - multiple timer Climaselect® Plus-climate control in 10%steps • Ready2Cook-Preheat, Cooldown, prepare climate PERFECTHOLD-Holding function with Smartcooldown • Internal multi-point core temperature measurement (up to 99 ° C) Ecomodus - automatic temperature reduction in continuous operation when not loading Needs -based energy supply Reduced heating power (E/2) Integrated heat exchanger MKN Flexicombi® Connect-standard PC software for creating your own cooking processes, visualization, archiving and printing of HACCP Data Integrated HACCP memory Professional baking functionality-Baking programs with a guild in ML, rest period and dehumidification Manual invitation Timmer with the start time area code in real time Call up the cooking process with Barcodescan in Autochef® USB interface for software updates ** Gar processes Import function via USB stick flashing display after the end of the cooking time Loudspeakers, adjustable tones Acoustic signal after the end of the cooking time Potential -free contact for external exhaust air hood Direct wastewater festival connection according to DVGW possible Siphon available on the device Capacities: Standard equipment: HängeTelle for transverse insert as standard, 10 inserts for GN 1/1 and Flexirack®, with container Insert ratio 68 mm Manual operating concept with 12 garden: Soft dampers: 30 ° C to 99 ° C Dust: 100 ° C Express damps: 101 ° C to 130 ° C Hot air: 30 ° C to 300 ° C Combid steams: 30 ° C to 250 ° C Perfection®: 30 ° C to 180 ° C NT-Nieder temperature: 30 ° C to 120 ° C Delta-T Sous-Vide Balage: 30 ° C to 220 ° C Bake: 30 ° C to 220 ° C Resting function Manufacturer: MKN Manufacturer article number: Fkgcod115t177 The assembly and commissioning should only be carried out by a certified technician! We are happy to help organize assembly and commissioning a certified technician. This can cause additional costs.
8.662,32