Used combi steamer

Maximale Kapazität, kompromisslose Qualität: Der RATIONAL CMP 201 liefert Leistung, Präzision und Zuverlässigkeit für Ihren Küchenalltag. Lieferumfang 1× RATIONAL CombiMaster Plus CMP 201, Elektro 400 V 1× Hordengestell/Einhängegestell für 20 × 1/1 GN (Einschubabstand ca. 63 mm) Zustand Gebrauchtgerät Weist Gebrauchsspuren auf Geprüft durch unseren Techniker Grundreinigung wurde durchgeführt Technische Daten Gerätetyp: Kombidämpfer/Heißluft-Dampf-Gargerät Kapazität: 20 × 1/1 GN  Abmessungen (B×T×H): ca. 879 × 791 × 1782 mm Gewicht: ca. 254 kg Anschlusswert: ca. 37 kW Elektrischer Anschluss: 400 V Temperaturbereiche: Dampf 30–130 °C • Heißluft 30–300 °C • Kombibetrieb 30–300 °C Empfohlene Tagesleistung: ca. 150–300 Essen/Tag Besonderheiten Frischdampfgenerator für gleichmäßige Feuchte und brillante Ergebnisse ClimaPlus Klimamanagement mit 5-Stufen-Feuchteregelung 100 Programme mit bis zu 6 Schritten, 5 Lüfterstufen, Cool-Down Kerntemperaturfühler (Mehrpunkt) für reproduzierbare Garqualität Hygiene-Garraum aus CNS mit abgerundeten Ecken; spritz-/strahlwassergeschützt Alle Angaben ohne Gewährleistung Hersteller: RATIONAL AG

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Maximale Kapazität, präzise Qualität: MKN HansDampf 20×1/1 GN liefert Power, Tempo und Konstanz – perfekt für Großküchen & Catering. Lieferumfang 1× MKN HansDampf Kombidämpfer 20×1/1 GN, Elektro 4× Hordenwagen (Quereinschub, 20 Einschübe GN 1/1, Einschubabstand 68 mm) Zustand Gebrauchtgerät Weist Gebrauchsspuren auf Geprüft durch unseren Techniker Grundreinigung wurde durchgeführt Gerne können Sie das Gerät in unserem Showroom in Karlsruhe besichtigen. Technische Daten Kapazität: 20× 1/1 GN (Quereinschub) Einschubabstand: 68 mm Außenmaße (B×T×H): ca. 1075 × 813 × 1960 mm Elektrischer Anschluss:~ 400 V Anschlusswert: ca. 32,7 kW (Elektro) Garraum: Edelstahl-Hygieneraum Tür: 3-fach verglast, rechts angeschlagen Netto-/Bruttogewicht (ohne Wagen): ca. 295/329 kg Besonderheiten Ready2Cook®: schnelles Vorheizen, CoolDown & Klima-Vorbereitung Robuste Industriequalität – für Dauerbetrieb in Großküchen Alle Angaben ohne Gewährleistung Hersteller: MKN Maschinenfabrik Kurt Neubauer GmbH & Co. KG Herstellerartikelnummer: CSE21300216 (Baureihe HansDampf 20.1 Elektro)

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Professional service for commercial kitchens: The SCC 201 delivers speed, capacity and consistent quality – tested demonstration unit, no guarantee. Scope of delivery 1× RATIONAL SelfCookingCenter SCC 201, electric (freestanding unit) 1× Core temperature probe 1× Integrated hand shower 1 x Hanging rack with 20 slots for 1/1 GN Condition Used equipment Shows signs of wear Checked by our technician A deep cleaning was carried out. You are welcome to view the device in our showroom in Karlsruhe. Technical data Appliance type: Combi steamer/Hot air steamer (SelfCookingCenter) Capacity: 20× 1/1 GN or 40× 1/2 GN Dimensions (W×D×H): approx. 879 × 791 × 1782 mm Temperature range: approx. +30 °C to +300 °C Electrical connection: 3NAC 400 V, fuse 3×63 A Connection rating: approx. 36 kW (steam/hot air) Water connection: Inlet 3/4″, flow pressure 1.5–6 cash; Expiry DN 50 Empty weight: approx. 254 kg kg Cooking chamber: stainless steel, fresh steam generator, halogen/LED interior lighting depending on the model Typical daily output: approx. 150–300 meals (depending on application) Special features SelfCookingControlAutomatic cooking programs for meat, poultry, fish, side dishes, baked goods u.v.m. LevelControl: Mixed loading with rack-specific monitoring ClimaPlus/HiDensityControl (model dependent): optimized energy and humidity control for consistent results Efficient CareControlAutomatic cleaning and descaling with Care-Tabs Core temperature sensor with positioning aid for reproducible quality Robust, hygienic stainless steel construction; integrated hand shower for quick cleaning. All information is provided without guarantee. Manufacturer: RATIONAL AG Manufacturer item number: SCC 201 E

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Compact professional power, maximum precision: The iCombi Pro 10-1/1 with WiFi delivers speed, consistency and efficiency for top quality in everyday use. Scope of delivery 1× RATIONAL iCombi Pro 10-1/1, Electric, WiFi (Tabletop Unit) 1× Core temperature probe (6-point) 1× Integrated hand shower with automatic retraction 1 x hanging rack, 10 slots for 1/1 GN Condition Used equipment Shows signs of wear Checked by our technician A deep cleaning was carried out. You are welcome to view the device in our showroom in Karlsruhe. Technical data Appliance type: Combi steamer/Hot air steamer Capacity: 10× 1/1 GN (alternatively 20× 1/2 GN) Insertion spacing: 68 mm Dimensions (W×D×H): approx. 850 × 842 × 1014 mm Temperature range: approx. +30 °C to +300 °C Electrical connection: 3NAC 400 V Connection rating: approx. 18.9 kW Water connections: Inlet R 3/4″, recommended flow pressure 1.0–6.0 cash; Expiry DN 50 Connectivity: integrated WiFi, USB; ConnectedCooking-enabled Empty weight: approx. 127 kg Cooking chamber: Stainless steel with fresh steam generator, LED interior lighting, triple-glazed door Recommended capacity: approx. 80–150 meals/day (depending on application) Special features iDensityControlIntelligent climate management for high productivity and consistent results iCookingSuite: automatic adjustment of temperature, humidity, air speed and time iProductionManager: organizes mixed feeding processes in a time- or energy-optimized manner iCareSystemautomatic cleaning && descaling, ultra-fast intermediate cleaning (approx. 12 (Min.) 6-point core temperature probe with mis-penetration correction for reproducible quality Hygienic stainless steel design, integrated hand shower, easy interior and exterior cleaning Compact design – ideal as a tabletop device or with a suitable stand All information is provided without guarantee. Manufacturer: RATIONAL AG Manufacturer part number: CD1ERRA.0000001

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Compact professional power: The iCombi Pro 6-1/1 with left-hand stop delivers speed, precision, and consistency. Now efficiency &&; Ensure top quality! Scope of delivery 1× RATIONAL iCombi Pro 6-1/1, Electric, Left-handed attack (Tabletop device) 1× Core temperature probe (6-point) 1× Integrated hand shower with automatic retraction 1× Removable hanging rack, 6 1/1 GN trays Condition Used equipment Shows signs of wear Checked by our technician A deep cleaning was carried out. You are welcome to view the device in our showroom in Karlsruhe. Technical data Appliance type: Combi steamer/Hot air steamer Capacity: 6× 1/1 GN (alternatively 12× 1/2 GN) Insertion spacing: 68 mm Dimensions (W×D×H): approx. 850 × 842 × 754 mm (depth including handle) Temperature range: approx. +30 °C to +300 °C Electrical connection: 3NAC 400 V Connection rating: approx. 10.8 kW Water connection: Inlet 3/4″ (recommended 1.0–6.0 bar), Exit DN 50 Networking: integrated Wi-Fi, Ethernet, USB (ConnectedCooking-enabled) Empty weight: approx. 99 kg Cooking chamber: Stainless steel with fresh steam generator, LED interior lighting, triple-glazed door Recommended daily intake: approx. 30–100 meals (depending on application) Special features iDensityControl for optimized airflow && Dehumidification – high utilization, consistent results iCookingSuite adjusts temperature, humidity, air velocity && time automatically on iProductionManager organizes mixed feeding processes in a time- or energy-optimized manner iCareSystem with automatic cleaning programs; ultra-fast interim cleaning (approx. 12 (Min.) Core temperature probe (6-point) with mis-penetration correction for maximum reproducibility Hygienic stainless steel design, integrated hand shower, seamless cooking chamber – easy to clean Compact design – ideal as a tabletop device or with a suitable stand All information is provided without guarantee. Manufacturer: RATIONAL AG Manufacturer part number: CB1ERRA.0000002L

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Power, precision, productivity: The iCombi Pro 6-1/1 delivers top performance in a small space – secure an efficiency boost for your kitchen now! Scope of delivery 1× RATIONAL iCombi Pro 6-1/1, Electric (Tabletop Unit) 1× Core temperature probe (multi-point) 1× Integrated hand shower with automatic retraction 1× Removable hanging rack, 6 1/1 GN trays Condition Used equipment Shows signs of wear Checked by our technician A deep cleaning was carried out. You are welcome to view the device in our showroom in Karlsruhe. Technical data Appliance type: Combi steamer/Hot air steamer Capacity: 6× 1/1 GN (alternatively 12× 1/2 GN) Insertion spacing: 68 mm Dimensions (W×D×H): approx. 850 × 842 × 754 mm (depth including handle/cover) Temperature range: approx. +30 °C to +300 °C Electrical connection: 3NAC 400 V, connected load approx. 10.8 kW Water connection: Inlet 3/4″, recommended flow pressure 1.0–6.0 cash; Expiry DN 50 Connectivity: integrated WiFi, USB; ConnectedCooking-enabled Empty weight: approx. 99 kg Cooking chamber: stainless steel, fresh steam generation; LED interior lighting; triple-glazed door Performance range: 30–100 meals/day (depending on application) Special features iDensityControloptimized airflow &&; Dehumidification for high utilization and consistent results iCookingSuiteIntelligent cooking assistant – adjusts temperature, humidity, and air speed && time automatically on iProductionManagerPlans/mixes several dishes simultaneously – optimized for time or energy. iCareSystemautomatic cleaning &Descaling; Intermediate cleaning in approx. 12 minutes Core temperature probe (6-point) with mis-piercing correction Hygienic stainless steel design, integrated hand shower, easy exterior and interior cleaning Compact design – ideal as a tabletop device or with a suitable stand All information is provided without guarantee. Manufacturer: RATIONAL AG Manufacturer part number: CB1ERRA.0000002

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Power, speed, precision: iCombi Pro 20-1/1 for top performance in everyday life. Now efficient cooking, steaming, frying &&; Secure your baking! Scope of delivery 1× RATIONAL iCombi Pro 20-1/1, Electric (floor-standing unit) 1× Core temperature probe with 6 measuring points 1× Integrated hand shower with automatic retraction Condition Used equipment Shows signs of wear Checked by our technician A deep cleaning was carried out. You are welcome to view the device in our showroom in Karlsruhe. Technical data Appliance type: Combi steamer/Hot air steamer Capacity: 20× 1/1 GN (alternatively 40× 1/2 GN) Dimensions (W×D×H): approx. 877 × 913 × 1807 mm (housing dimensions) Oven compartment shelf spacing: 65 mm Temperature range: approx. +30 °C to +300 °C Electrical connection: 3NAC 400 V Connected load: approx. 37–37.2 kW Typical daily output: approx. 150–300 meals/day Networking: integrated Wi-Fi, USB interface Empty weight: approx. 260–265 kg Door: triple glazed, handle operable from left/right Interior lighting: LED Material: Stainless steel, cooking chamber with fresh steam generator Special features iDensityControl for optimal heat and humidity supply and even results iCookingSuite automatically adjusts temperature, humidity, air speed and time iProductionManager plans and monitors multiple dishes simultaneously – optimized for time or energy iCareSystem with automatic cleaning, intermediate cleaning in approx. 12 minutes, descaling of the generator Humidity control in 10% increments for precise cooking chamber atmosphere Core temperature probe (6-point) with mis-piercing correction Automatic start time preselection, Delta-T cooking, finishing programs Integrated hand shower, hygienic stainless steel design, easy exterior and interior cleaning Robust industrial quality – built for high utilization in commercial kitchens and catering. All information is provided without guarantee. Manufacturer: RATIONAL AG Manufacturer part number: CF1ERRA.0000006

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Professional combination steamer with power: inspected, cleaned, ready for immediate use. Robust && precise, without a hood – ideal for the kitchen && Catering. Scope of delivery 1× Rational SelfCookingCenter SCC 61 E (Electric, 6× 1/1 GN) 1× Hanging frame with 6 slots (Longitudinal insertion) Condition Used equipment Shows signs of wear Checked by our technician A deep cleaning was carried out. No warranty You are welcome to view the device in our showroom in Karlsruhe. Technical data Capacity: 6× 1/1 GN or 12× 1/2 GN Dimensions (W×D×H): approx. 847 × 776 × 782 mm Weight: approx. 110–112 kg Connection values: 11.0 kW; 3N~ 400 V; 50/60 Hz; 3×16 fuse protection A Temperature ranges: Steam 30–130 °C; Hot air/Combination 30–300 °C Water inlet: R 3/4″; Pressure: 1.5–6 bear Water drainage: DN 50 Display/Operation: 8.5″ color display/touch Fan: 5 programmable speeds Lighting/Door: LED oven light, triple-glazed oven door Interfaces: USB &Ethernet/Connected-enabled (HACCP/Service data) Special features CareControl: automatic self-cleaning (multi-stage, also overnight) Fresh steam generator with automatic descaling Precise climate management (Moisture control accurate to the percentage) Core temperature sensor with measuring points for pinpoint results Programmable cooking sequences (multi-stage) and start time preselection HACCP data collection && Remote administration via network All information is provided without guarantee. Manufacturer: Rational

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Powerful Rational SCC61 (Year of manufacture 2018) – inspected, cleaned, ready for immediate use. Professional combi steamer for 30–80 meals/day. Scope of delivery 1× Rational SelfCookingCenter SCC61, Electric, year of manufacture 2018 Condition Used equipment Shows signs of wear Checked by our technician A deep cleaning was carried out. Without any warranty You are welcome to view the device in our showroom in Karlsruhe. Technical data Version: Electric combi steamer, SelfCookingCenter (SCC) Capacity: 6× 1/1 GN or 12× 1/2 GN Recommended performance class: approximately 30–80 portions/day Dimensions (W×D×H): approx. 847 × 776 × 782 mm Weight: approx. 110–112.5 kg Connection values: 11.0 kW; 3NAC 400 V; 50/60 Hz; 3×16 fuse protection A Hot air output (dry heat): approximately 10.3 kW Steam output (moist heat): approximately 9.0 kW Temperature ranges: Steam 30–130 °C; Hot air/Combination 30–300 °C Water inlet: R 3/4″, required pressure 1.5–6 bear Water drainage: DN 50 Instructions: 8.5″ color display/touchscreen, 5 fan speeds Lighting/Glass: LED oven lighting, triple glazing (WE generation) Interfaces: USB; Ethernet/ConnectedCooking capable (HACCP && Service Data) Special features CareControl – Automatic self-cleaning with up to 7 cleaning levels Fresh steam generator with automatic descaling Integrated, maintenance-free Grease separator Reversing fan wheel with 5 programmable fan speeds for consistent results Automatic start time preselection; program-controlled fermentation (up to 5 levels) Longitudinal insertion for GN 1/1, 1/2, 2/3, 1/3 HACCP data collection and remote administration via network All information is provided without guarantee. Manufacturer: Rational Manufacturer item number: SCC WE 61 E

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Volle Dampf-Power, maximaler Ertrag! Sichern Sie sich jetzt 20-Einschub-Profiqualität für höchste Speisen­vielfalt. Lieferumfang 1 × Rational Kombidämpfer CMP201 400 V 1 × Mobil­einschubwagen 20 × 1/1 GN Zustand Gebrauchtgerät Weist Gebrauchsspuren auf Geprüft durch unseren Techniker Grundreinigung wurde durchgeführt Gerne können Sie das Gerät in unserem Showroom in Karlsruhe besichtigen. Technische Daten Kapazität: 20 × 1/1 GN oder 40 × 1/2 GN Abmessungen: 878 × 791 × 1 782 mm (B×T×H) Gewicht: 259 kg Anschluss: 400 V / 3 N / 50 Hz Gesamtanschlusswert: 37 kW Sicherung: 3 × 63 A Temperatur­bereiche: Dampf 30–130 °C | Heißluft 30–300 °C | Kombination 30–300 °C Wasserdruck: 150–600 kPa • Zulauf G ¾″ Ablauf: DN 50 mm (frei­gefälleführend) Leistungsbedarf Wasser: 15 l/h nominal Geräuschpegel: < 70 dB(A) Besonderheiten ClimaPlus® – sensor­geführte Feuchte­regelung in 1 %-Schritten Dynamische Luftmischung für gleich­mäßige Bräunung in jeder Ebene 5 Lüfter­geschwindigkeiten inklusive Rückwärts­lauf für empfindliche Speisen Delta-T & Niedrig­temperaturgaren für zarte Braten ohne Gewichtsverlust Automatisches Reinigungs­programm mit Tabs – wählbar in 4 Stufen Entnehmbare, steck­bare Tür­dichtung – werkzeugloser Tausch Doppelverglaste Tür mit Hitze­reflektierungs­­schicht spart Energie Hygiene­dampf bei 120 °C beseitigt Keime auf Gastronombehältern Handbrause mit Rückfluss­verhinderer für einfaches Ausspülen Kerntemperatur­fühler 3-fach geführt – präzises Garen bis zum Grad Stapel- & Roll­bar dank Mobilwagen mit Feststellrollen Robustes CNS-Gehäuse 1.4301 – korrosions­beständig & leicht zu reinigen Hersteller: Rational Herstellerartikelnummer: CMP201E-400V

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Maximum performance For your professional kitchen: The Rational iCombi Classic 20-1/1 Natural Gas offers highest efficiency and versatility For demanding cooking processes! Scope of delivery 1x Rational iCombi Classic 20-1/1 Natural Gas Combi Steamer 1x integrated hand shower 1x Tray trolley 65mm - 20x1/1GN Condition Used equipment Shows signs of wear Checked by our technician A deep cleaning was carried out. You are welcome to view the device in our showroom in Karlsruhe. Technical data Capacity: 20 x 1/1 GN containers Dimensions (W x D x H): 877 x 913 x 1872 mm Weight: approx. 276 kg Gas connection: 3/4" IG Hot air output: 42 kW Steam output: 38 kW Electrical connection: 1 NAC 230 V, 50/60 Hz Water connection: R 3/4" Wastewater connection: DN 50 Water pressure: 1.0 to 6.0 bar Special features ClimaPlusActive climate management for optimal cooking results 3 operating modesSteam (30–130 °C), hot air (30–300 °C), combination Programmability100 cooking programs with up to 12 steps LED oven lightingUniform illumination for better control Core temperature sensorPrecise temperature monitoring Integrated hand showerFor easy cleaning USB interfaceFor HACCP data export and program transfer Cool-down functionRapid cooling of the cooking chamber Delta-T cookingGentle preparation of delicate foods Splash and jet water protectionProtection class IPX5 Manufacturer: Rational Manufacturer part number: CF2GRRA.0000864

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Scope of delivery MKN Combi Steamer Hansdampf 10 x 1/1 GN base Technical data Capacity: 10 slots for GN 1/1 containers Dimensions: Width 1,030 mm x Depth 740 mm x Height 965 mm Power consumption: 15.9 kW Power supply: 400 V, 3 NPE AC Recommended fuse rating: 3 x 25 A Material: Housing made of stainless steel 1.4301, interior made of stainless steel 1.4404 Special features Manual operation with the basic cooking methods: steaming, hot air and combination steaming ClimaSelect: Climate control in 5 steps PHieco DynaSteam 2: Steam control for consistent food quality EasyLoad handling concept for safe lateral insertion Storage space for up to 100 cooking programs, each with up to 6 steps. Integrated grease separation system without filter USB interface for easy data transfer Condition Used equipment Shows signs of wear Checked by our technician A deep cleaning was carried out. The MKN Hansdampf 10 x 1/1 GN combi steamer is a versatile and reliable appliance for professional kitchens. With space for ten GN 1/1 containers, it allows for the simultaneous preparation of large quantities of different dishes. Manual operation offers flexibility in selecting cooking methods, including steaming, hot air, and combi steaming, enabling you to prepare a wide variety of dishes with precise control. Thanks to the ClimaSelect system, you can adjust the cooking chamber climate in five stages to achieve optimal results for different dishes. PHieco DynaSteam 2 technology ensures a constant steam supply that automatically adjusts to the amount of food being cooked, resulting in consistently high food quality. The EasyLoad handling concept with cross-loading makes loading and unloading the combi steamer easier and promotes ergonomic working in the kitchen. With the ability to save up to 100 cooking programs, each with up to six steps, you can standardize frequently used cooking processes and ensure reproducible results. The integrated, filterless grease separation system reduces maintenance and contributes to the appliance's longevity. The USB interface allows for easy data and program transfer, facilitating integration into modern kitchen workflows. As a display model, this combi steamer shows slight signs of use, but it has been thoroughly inspected and cleaned by our technician. Please note that this used appliance is sold without warranty. It is ideally suited for professional kitchens seeking a reliable and versatile cooking appliance to increase efficiency and productivity. Manufacturer: MKN Manufacturer part number: 10018549

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Scope of delivery 1x MKN combi steamer HansDampf 10 x 1/1 GN 1x base frame 10 x GN 1/1 racks User manual power cable Technical data Capacity: 10 slots for GN 1/1 Dimensions (W x D x H): 997mm x 799mm x 1060mm Power consumption: 15.9 kW Voltage: 400 V/3 NPE AC Temperature range: 30°C to 300°C Water connection: DN 20 (G ¾" A) Wastewater connection: DN 50 Material: Stainless steel 1.4301 (housing), stainless steel 1.4404 (interior) Special features Manual operation with the basic cooking methods: steaming, hot air and combination steaming Automatic programs with 9 autoChef cooking categories ClimaSelect: Climate control in 4 steps Ready2Cook: Preheat, cool, and prepare the ideal climate without opening the door Hygiene room: Seamless, with rounded corners and splash protection Triple-glazed hygienic oven door Core temperature probe for precise cooking USB interface for data management Grease separation system without filter 5 programmable fan speeds for optimal cooking results Condition Used equipment Shows signs of wear Checked by our technician A deep cleaning was carried out. The MKN HansDampf 10 x 1/1 GN combi steamer is a versatile and powerful appliance, ideally suited for use in professional kitchens. With a capacity of 10 GN 1/1 trays, it offers ample space for preparing large quantities of food. The robust stainless steel construction ensures durability and easy cleaning, while the compact design allows for optimal space utilization.This model features manual controls with basic cooking methods such as steaming, hot air, and combination steaming, covering a wide range of cooking options. In addition, nine autoChef cooking categories are available, enabling the automatic preparation of various dishes and thus simplifying kitchen workflows. The ClimaSelect function allows for precise climate control in four steps, ensuring optimal humidity levels in the cooking chamber for each dish. Ready2Cook allows you to preheat, cool, or prepare the ideal climate without opening the door, saving energy and increasing efficiency.The seamless hygienic interior with rounded corners and splash guard, along with the triple-glazed hygienic glass of the oven door, ensures the highest hygiene standards and safety. An integrated core temperature probe enables precise cooking to perfection, while the USB interface allows for easy data management and saving of cooking programs. The filterless grease separation system reduces cleaning effort, and the five programmable fan speeds guarantee even cooking results for different foods.Manufacturer: MKN Manufacturer part number: FKECOD115C

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Scope of delivery MKN Hood MagicHood Technical data Dimensions: 550 x 989 x 1261 mm Net weight: 110 kg Special features Reduces unpleasant odors and steam Ideal for use in front cooking. Separate electrical connection required Condition Used device without warranty Shows signs of wear Checked by our technician A deep cleaning was carried out. The MKN MagicHood This is a high-quality odor neutralization hood specifically designed for use in front-of-house cooking. It reduces unpleasant odors and steam, allowing you to cook in a pleasant environment. The hood is easy to install and operate, and it is an excellent addition to any professional kitchen. The MagicHood is equipped with a separate electrical connection and therefore does not need to be connected to an existing exhaust system. This makes it particularly flexible and versatile. Furthermore, the hood features an efficient filter system that reliably and effectively reduces bothersome blue smoke, grease, and unpleasant odors. Despite its robust and durable design, the MKN MagicHood is Surprisingly light and compact, it weighs only 110 kg and measures 550 x 989 x 1261 mm, making it ideal for smaller kitchens. Furthermore, the hood comes equipped with a cleaning brush and a replacement filter, simplifying maintenance. The MKN MagicHood is a used appliance and is sold without warranty. It shows signs of wear but has been inspected and thoroughly cleaned by our technician. Despite its used condition, the hood is in good working order and ready for many more years of reliable service. Manufacturer: MKN Manufacturer item number: SK_MAGICHOOD

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Scope of delivery: 1x HansDampf Compact Combi Steamer 1x Hanging frame Technical data: Dimensions (WxDxH): 550x815x708 mm Capacity: for 6 x GN 1/1 Wastewater connection: DN 40 Water pressure: 2-6 bar Weight: 67 kg Connection values: 7.8kW, 400 V | 3N | 50 Hz | 1404 W/h Cleaning cartridges: suitable for WaveClean cleaning cartridges Condition: Used machine without warranty Shows signs of wear Checked by our technician A deep cleaning was carried out. The MKN "HansDampf Compact" combi steamer is a state-of-the-art and versatile kitchen appliance that is indispensable in the catering industry and in commercial kitchens for the preparation of a wide variety of dishes. Manufacturer: MKNManufacturer part number: CPE60016201 The installation and commissioning should only be carried out by a certified technician! We are happy to assist with organizing the installation and commissioning by a certified technician. This may incur additional costs.

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Scope of delivery: MKN FlexiCombi Team MagicPilot 6.1-6.1 Electric 2 hanging racks Technical data: Dimensions (WxDxH): 997x799x1700 mm Capacity: for 2x6 (12) containers or 2x6 (12) FlexiRack® (530 x 570 mm): Water inlet: 2x DN 20 (G ¾" A) Water pressure: 2 x 2-6 bar Water drain: 2x DN 20 (G ¾" A) Weight: 248 kg Connection values: 2 x 10.4 kW/3 NAC 400V 2 x 50hz/3x16A Condition: Display unit with 6-month warranty Shows signs of wear Checked by our technician A deep cleaning was carried out. Year of construction: 2020 Features: MagicPilot® Touch &Slide operating concept: 2 robust, wear-free, capacitive true-color displays behind anti-reflective safety glass; display cleaning mode autoChef® – automatic cooking Over 250 preset international cooking processes, individually customizable - over 350 cooking processes can be saved (autoChef®) && own) individual favorites overview on the home screen Protection of all cooking processes against unauthorized modification/deletion • direct foreign language switching, full-text search Manual operating concept with 12 cooking modes: Soft Steaming, Steaming, Express Steaming, Hot Air, Combi Steaming, Perfection®, NT Low Temperature, ΔT, Sous Vide, Steaming, Baking and Resting Function Cooking step function – up to 20 cooking steps can be combined as desired ChefsHelp Information steps: Inserting operator information in text and graphics at any point in the cooking process VideoAssist – Interactive help interface, videos from professional chefs FlexiRack® – Capacity concept with over 50% more capacity* EasyLoad – standard side-loading for safe working WaveClean® automatic cleaning system an integrated hose shower for both cooking compartments SES – Steam Exhaust System, safety steam extraction GreenInside – Energy consumption display CombiDoctor – Self-diagnostic program: automatic self-test of all relevant device functions such as climate control and cleaning functions Quality Control – Consistent quality; always perfect results regardless of the feed volume Hygienic cooking chamber doors with closed triple glazing Door hinge on the right Lower door handle rotated 180 degrees for ergonomic use Hygienic cooking rooms - made of corrosion-resistant chromium-nickel steel Other features: FamilyMix – efficient use of cooking space capacity. Products that can be cooked in the same cooking space climate are suggested in a clear list – showing what belongs together. One-handed rotary door handle Non-contact door contact switch, door latching positions with end stop Plug-in door seal – replaceable by the customer Drip tray with permanent drainage Halogen oven lighting behind shock-resistant glass DynaSteam® – dynamic process- and load-dependent steam volume adjustment Dynamically auto-reversing fan wheel for high uniformity 5 programmable air speeds (10 in conjunction with fan clocks) – clocked fan operation Fan wheel safety motor brake integrated grease separation system manual cleaning program with user guidance Maintenance instructions for external water filters Time2Serve – Enter the desired completion time RackControl® – Multiple Timers ClimaSelect® plus – Climate control in 10% increments Ready2Cook – Preheating, CoolDown, Prepare the Climate • PerfectHold – Keep-warm function with SmartCoolDown Internal multi-point core temperature measurement (up to 99 °C) Eco mode – automatic temperature reduction during continuous operation when not in use. demand-based energy supply reduced heating output (E/2) integrated heat exchanger MKN FlexiCombi® Connect – standard PC software for creating your own cooking processes, for visualizing, archiving and printing HACCP data integrated HACCP memory Professional baking functionality – program baking programs with steam injection in ml, resting time and dehumidification manual steaming Timer switch with real-time start time preselection USB interface u.a.for software updates** Cooking processes Import function via USB stick Flashing display after cooking time ends Speakers, adjustable tones acoustic signal after cooking time has ended potential-free contact for external exhaust hood Direct sewage connection according to DVGW standards possible Siphon present on the device side Capacities: FlexiRack® – the capacity concept Choice between FlexiRack® hanging rack, GN 1/1 transverse insertion or GN 1/1 longitudinal insertion. Standard equipment: FlexiRack® hanging rack with 6 slots with container tilt protection for GN 1/1 cross insertion and FlexiRack® accessories (530 x 570 mm). Insertion distance: 68 mm. FlexiRack® accessories achieve capacity increases of over 50% compared to FlexiCombi® with GN 1/1. Manual operating concept with 12 cooking modes: Soft damping: 30°C to 99°C Dampening:  100°C Express Steaming: 101°C to 130°C Hot air:  30°C to 300°C Combi-steaming: 30°C to 250°C Perfection®: 30°C to 180°C NT low temperature:  30°C to 120°C Delta-T Sous-vide Steam injection: 30°C to 220°C Baking: 30°C to 220°C Rest function Manufacturer: MKN Manufacturer part number: DKECOD615-6150031 The installation and commissioning should only be carried out by a certified technician! We are happy to assist with organizing the installation and commissioning by a certified technician. This may incur additional costs.

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Scope of delivery: MKN FlexiCombi Classic 6.1 Electric Hanging frame Technical data: Dimensions (W x D x H): 997 x 799 x 790 mm Capacity: for 6 x 1/1 GN containers or 6x FlexiRack® (530 x 570 mm): Water inlet: DN 20 (G ¾" A) Water pressure: 2-6 bar Water outlet: DN 20 (G ¾" A) Weight: 120 kg Connection specifications: 10.4 kW/3 NAC 400V 50/60Hz/3x16A Condition: Used machine without warranty Shows signs of wear Checked by our technician A deep cleaning was carried out. Manual operating concept with 12 cooking modes: Soft damping: 30°C to 99°C Dampening:  100°C Express Steaming: 101°C to 130°C Hot air:  30°C to 300°C Combi-steaming: 30°C to 250°C Perfection®: 30°C to 180°C NT low temperature:  30°C to 120°C Delta-T Sous-vide Steam injection: 30°C to 220°C Baking: 30°C to 220°C Rest function Manufacturer: MKN Manufacturer part number: FKECOD615C0013 The installation and commissioning should only be carried out by a certified technician! We are happy to assist with organizing the installation and commissioning by a certified technician. This may incur additional costs.

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Scope of delivery: MKN FlexiCombi MagicPilot 10.1 Gas FKGCOD115T Hanging frame Technical data: Dimensions (WxDxH): 1020x799x1060 mm Capacity: for 10 x 1/1 GN containers or 10x FlexiRack® (530 x 570 mm): Water inlet: DN 20 (G ¾" A) Water pressure: 2-6 bar Water outlet: DN 20 (G ¾" A) Weight: 155 kg Connection values: 0.6 kW electric/18 kW gas/1 NAC 230V 50/60Hz/1x16A Gas type: natural gas E/H; G20; 20mbar Gas connection: 18 kW 70,000 BTU/h Condition: Used machine without warranty Shows signs of wear Checked by our technician A deep cleaning was carried out. Features: MagicPilot® Touch &Slide operating concept; robust, wear-free, capacitive true-color display behind anti-reflective safety glass; display cleaning mode Other features: One-handed rotary door handle Non-contact door contact switch, door latching positions with end stop Plug-in door seal – replaceable by the customer Drip tray with permanent drainage Halogen oven lighting behind shock-resistant glass DynaSteam® – dynamic process- and load-dependent steam volume adjustment Dynamically auto-reversing fan wheel for high uniformity 5 programmable air speeds (10 in conjunction with fan clocks) – clocked fan operation Fan wheel safety motor brake integrated grease separation system manual cleaning program with user guidance Maintenance instructions for external water filters Time2Serve – Enter the desired completion time RackControl® – Multiple Timers ClimaSelect® plus – Climate control in 10% increments • Ready2Cook – Preheating, CoolDown, climate preparation PerfectHold – Keep warm function with SmartCoolDown • Internal multi-point core temperature measurement (up to 99 °C) Eco mode – automatic temperature reduction during continuous operation when not in use. demand-based energy supply reduced heating output (E/2) integrated heat exchanger MKN FlexiCombi® Connect – standard PC software for creating your own cooking processes, for visualizing, archiving and printing HACCP data integrated HACCP memory Professional baking functionality – program baking programs with steam injection in ml, resting time and dehumidification manual steaming Timer switch with real-time start time preselection Call up the cooking process with barcode scan in autoChef® USB interface u.a.for software updates** Cooking processes Import function via USB stick Flashing display after cooking time ends Speakers, adjustable tones acoustic signal after cooking time has ended potential-free contact for external exhaust hood Direct sewage connection according to DVGW standards possible Siphon present on the device side Capacities: Standard equipment: Hanging rack for cross-insertion as standard, 10 slots for GN 1/1 and FlexiRack®, with container tilt protection Insertion distance 68 mm Manual operating concept with 12 cooking modes: Soft damping: 30°C to 99°C Dampening:  100°C Express Steaming: 101°C to 130°C Hot air:  30°C to 300°C Combi-steaming: 30°C to 250°C Perfection®: 30°C to 180°C NT low temperature:  30°C to 120°C Delta-T Sous-vide Steam injection: 30°C to 220°C Baking: 30°C to 220°C Rest function Manufacturer: MKN Manufacturer part number: FKGCOD115T177 The installation and commissioning should only be carried out by a certified technician! We are happy to assist with organizing the installation and commissioning by a certified technician. This may incur additional costs.

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