Description
Scope of delivery:
- MKN FlexiCombi Team MagicPilot 6.1-6.1 electric
- 2 hanging racks
Technical data:
- Dimensions (WxDxH): 997x799x1700 mm
- Capacity: for 2x6 (12) containers or 2x6 (12) FlexiRack® (530 x 570 mm):
- Water inlet: 2x DN 20 (G ¾" A)
- Water pressure: 2x 2-6 bar
- Water drain: 2x DN 20 (G ¾" A)
- Weight: 248 kg
- Connection values: 2 x 10.4 kW / 3 NAC 400V 2 x 50hz / 3x16A
Condition:
- Display unit with 6-month warranty
- Shows signs of wear
- Tested by our technician
- Basic cleaning was carried out
- Year of construction: 2020
Features:
MagicPilot®
Touch & Slide operating concept 2 robust, wear-free, capacitive true-color displays behind anti-reflective safety glass; display cleaning mode
autoChef® – automatic cooking
Over 250 preset international cooking processes, individually customizable - over 350 cooking processes can be saved (autoChef® & your own)
individual favorites overview on the home screen
Protection of all cooking processes against unauthorized changes/deletion • Direct foreign language switching, full-text search
Manual operating concept
with 12 cooking modes: SoftSteaming, Steaming, ExpressSteaming, Hot Air, CombiSteaming, Perfection®, NT Low Temperature, ΔT, Sous Vide, Steaming, Baking and Standby Function
Cooking step function – up to 20 cooking steps can be combined as desired
ChefsHelp
Info steps Inserting operator information in text and graphics at any point in the cooking process
VideoAssist – interactive help, films from professional chefs
FlexiRack® – Capacity concept with over 50% more capacity*
EasyLoad – standard cross-loading for safe working
WaveClean®
- automatic cleaning system
- an integrated hose shower for both cooking chambers
SES – Steam Exhaust System, safety steam extraction
GreenInside – Energy consumption display
CombiDoctor – Self-diagnosis program automatic self-test of all relevant device functions such as air conditioning and cleaning function
Quality Control – consistent quality; always perfect results regardless of the load
Hygienic cooking chamber doors with closed triple glazing
- Door hinge right
- lower door handle rotated 180 degrees for ergonomic use
Hygienic cooking rooms - made of corrosion-resistant chrome-nickel steel
Additional features:
- FamilyMix – efficient use of cooking chamber capacity Products that can be cooked in the same cooking chamber climate are suggested in a clear list – shows what belongs together
- Door one-hand turn handle
- contactless door contact switch, door locking positions with end stop
- plug-in door seal – replaceable by the customer
- Drip tray with permanent emptying
- Halogen cooking chamber lighting behind shock-resistant glass
- DynaSteam® – dynamic process and load-dependent steam quantity adjustment
- dynamic auto-reversing fan wheel for high uniformity
- 5 air speeds (10 in conjunction with fan cycles) programmable – cycled fan operation
- Fan wheel safety motor brake
- integrated grease separation system
- manual cleaning program with operator guidance
- Maintenance instructions for external water filters
- Time2Serve – Enter the desired finishing time
- RackControl® – Multiple timer
- ClimaSelect® plus – climate control in 10% increments
- Ready2Cook – Preheat, CoolDown, prepare climate • PerfectHold – Keep warm function with SmartCoolDown
- internal multi-point core temperature measurement (up to 99 °C)
- EcoMode – automatic temperature reduction in continuous operation when not loaded
- needs-based energy supply
- reduced heating output (E/2)
- integrated heat exchanger
- MKN FlexiCombi® Connect – standard PC software for creating your own cooking processes, visualizing, archiving and printing HACCP data
- integrated HACCP memory
- Professional baking functionality – program baking programs with humidification in ml, resting time and dehumidification
- manual humidification
- Timer with real-time start time preselection
- USB interface anda. for software updates**
- Cooking process import function via USB stick
- flashing display after cooking time has ended
- Speaker, adjustable tones
- acoustic signal after the end of cooking time
- potential-free contact for external exhaust hood
- Direct wastewater connection according to DVGW possible
- Siphon present on the device side
Capacities:
FlexiRack® – the capacity concept
Choice between FlexiRack® hanging rack, GN 1/1 crosswise insertion or GN 1/1 lengthwise insertion.
Standard equipment:
FlexiRack® hanging rack with 6 inserts with container anti-tilt device for GN 1/1 crosswise insertion and FlexiRack® accessories (530 x 570 mm).
Insertion distance: 68 mm.
FlexiRack® accessories achieve capacity increases of over 50% compared to FlexiCombi® with GN 1/1.
Manual operating concept with 12 cooking modes:
- Soft steaming: 30°C to 99°C
- Steaming: 100°C
- Express steaming: 101°C to 130°C
- Hot air: 30°C to 300°C
- CombiSteaming: 30°C to 250°C
- Perfection®: 30°C to 180°C
- NT low temperature: 30°C to 120°C
- Delta-T
- Sous vide
- Humidification: 30°C to 220°C
- Baking: 30°C to 220°C
- Rest function
Manufacturer: MKN
Manufacturer article number: DKECOD615-6150031
Installation and commissioning should only be carried out by a certified technician!
We are happy to assist you with arranging installation and commissioning by a certified technician. This may incur additional costs.
