Slow cooking

Stainless steel housing. For drying fruit, vegetables, herbs, meat, fish, etc. Digital control panel. Timer adjustable in 30-minute increments up to 24 hours. Temperature adjustable in 5º increments from +35ºC to +75ºC. The quiet fan constantly circulates the warm air inside the chamber, ensuring even drying results without having to rotate the racks. Includes 6 stainless steel grids measuring 305x330 mm each. The grids can be arranged at regular intervals and are easy to remove or clean. Thanks to the transparent door, the drying process can be monitored at any time.

Read More Fewer

Stainless steel housing. For drying fruit, vegetables, herbs, meat, fish, etc. Digital control panel. Timer adjustable up to 24 hours in 30-minute increments. Temperature adjustable from 35ºC to 75ºC in 5º increments. Quiet fans circulate the warm air for an evenly dried result, without the need to rotate the trays. Equipped with 10 stainless steel grids measuring 395x380 mm each. The grids are evenly distributed and can be easily removed and cleaned. Thanks to the transparent door, you can keep an eye on the drying process.

Read More Fewer

With practical carrying handles and drain valve. Includes 6-piece stainless steel spacer.

Read More Fewer

For safe operation, the sous vide stick switches off automatically when it is removed from the water bath. WiFi control possible, app available for iOS and Android devices. The app helps users calculate the perfect time and temperature, including over 600 pre-installed recipes. The temperature can be set between 5ºC and 90ºC in increments of 0.1ºC. Can heat and circulate up to 30 liters of water. Can circulate 12 liters of water per minute. The bright screen displays the operating temperature and time; it is easy to use. Waterproof housing acc. IPX 7 standard.

Read More Fewer

For drying fruit, vegetables, herbs, meat, fish, etc. The quiet fan constantly circulates the warm air inside the chamber, ensuring even drying results without having to rotate the racks. Includes 7 stainless steel grids measuring 305x330 mm, each capable of holding up to 500 g. The grids can be arranged at regular intervals of 35 mm and are easy to remove or clean. The double-walled polypropylene housing increases thermal efficiency. Thanks to the transparent door, the drying process can be monitored at any time. The included transparent grid mat prevents smaller pieces from falling through the grid during the drying process or serves as a crumb catcher mat at the bottom of the dehydrator's inner chamber. Digital Display Timer adjustable in 30-minute increments up to 24 hours. Temperature adjustable from +35ºC to +70ºC.

Read More Fewer

High-precision sous-vide heat pump with temperature control. 4-inch touchscreen interface. Thanks to the clamp, it is designed for all round or flat cooking vessels with a minimum depth of 16.5 cm. Best performance at up to 80 liters. Operating temperature 5-99ºC, accuracy 0.07ºC. The timer can be set between 1 minute and 99 hours. Multiple machines can be managed via the app. Offers exceptional temperature stability. A safety mechanism switches the device off if it is accidentally used without water. Circulation pump for eliminating cold and hot spots. Temperature sensor to prevent overload and overheating. IPX7, resists splashing water and accidental immersion. APP: Allows you to access your devices from anywhere and precisely control the temperature. Constantly growing recipe collection with over 600 recipes. Our Sous Vide calculator: We have done all the tests and research for you, which means you no longer need to search the internet for information. Recipe memory: Save your own cooking times and temperatures. Cooking history: The last 10 cooking processes are saved. Cooking with multiple appliances: Control multiple sticks with just one app. Receive notifications when the water has reached the set temperature and the food is cooked. Once the cooking time is complete, the app keeps the food at the optimal temperature.

Read More Fewer

With carrying handles. Includes 4-piece stainless steel spacer.

Read More Fewer

Designed for the slow preparation or keeping of food warm using a very precisely calibrated and controlled process. With core temperature probe, separately adjustable. Recessed handles on the sides. Easy-to-clean door seal. The oven chamber is heated on 4 sides and distributes the heat evenly throughout the chamber. Energy efficient through additional insulation. Seamless oven chamber with rounded corners, easy to clean. Temperature adjustable in 1 degree increments - oven chamber up to 120 ºC, core temperature and keep warm up to 100 ºC. Door hinges left or right, easy to convert. Digital setting and display of time, set temperature and current core/chamber temperatures. Stainless steel pan and tray holder, suitable for GN 1/1 containers, racks and trays as well as 600x400 mm baking trays, on 3 levels.

Read More Fewer

High-precision sous-vide stick with temperature control. 4-inch high-resolution touchscreen. Suitable for all round or flat cooking vessels with a minimum depth of 16.5 cm, attached to the vessel using a clamp. Top performance up to a volume of 45 liters. Operating temperature 5-99ºC, accuracy 0.07ºC. The timer can be set between 1 minute and 99 hours. WiFi compatible, can be controlled via the sousvidetools app. Multiple USB sticks can be managed simultaneously via the same app. A safety mechanism automatically switches off the sous-vide device if it is accidentally used without water or with too little water. The integrated circulation pump prevents hot or cold spots. IPX7, resists splashing water and accidental immersion.

Read More Fewer