Rational

Scope of delivery: 1x Spatula 60.77.043 2x Arm for lifting and lowering automatic mechanism type 2-S 60.75.359 1x Cooking basket type 2-S 60.74.986 1x frying basket type 2-S 60.75.330 1x sieve type 2-S 60.74.666 2x crucible bottom grate type 2-S 60.74.663 1x cleaning sponge 60.73.927 The basic equipment Rational The iVario 2-S (new, original packaging, part number 87.00.742) is a state-of-the-art cooking system designed to support professional kitchens in restaurants and commercial kitchens. This basic set includes all the essential components required for its operation. Rational iVario 2-S is required. Manufacturer: Rational Manufacturer part number: 87.00.742

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Scope of delivery: 1x Spatula 60.71.643 1x arm for lifting and lowering mechanism type XL 60.75.129 3x cooking basket type L,XL 60.74.983 1x sieve 60.74.908 3x Pot bottom grate type L, XL 60.74.663 1x cleaning sponge 60.73.927 The basic equipment Rational The iVario XL (new, original packaging, part number 81.70.117) is a state-of-the-art cooking system designed to support professional kitchens in restaurants and commercial kitchens. This basic set includes all the essential components required for its operation. Rational iVario XL is required. Manufacturer: Rational Manufacturer part number: 81.70.117

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Scope of delivery: Rational Hanging rack SCC101, baker's standard, 8x400x600mm, RAT. 60.11.367 Technical data: Suitable for Rational SCC 101 Capacity: 10 GN 1/1 trays Shelf spacing: 95 mm Design: Baker's standard The Rational Hanging rack SCC101 bakery standard 8x400x600mm RAT. 60.11.367 is a special accessory for Rational SelfCookingCenter appliances in standard bakery size. They serve to organize and efficiently utilize the oven's interior. The baking rack is made of high-quality stainless steel, offering exceptional durability and resistance to heat and corrosion. It features eight slots, each designed for standard 400x600 mm baking trays. These slots allow the user to bake multiple trays simultaneously, maximizing baking capacity. The SCC101 hanging rack is easy to use and clean. It can be effortlessly hung in the oven and removed as needed. By using this hanging rack, bakeries and other food processing businesses can optimize their baking processes by preparing more baked goods at once and utilizing oven space more effectively. Manufacturer: Rational Manufacturer part number: 60.11.367

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Scope of delivery: Rational iVario Pro 2-S Cooking System Multifunctional Cooker Technical data: Dimensions (W x D x H): 1100 mm x 938 mm x 485 mm (height without base!) Capacity: 2 x 25 liters Roasting surface: 2 x 1/1 GN (2 x 19 dm²) Integrated power outlet: 230V Connection data: 400 V/21 kW, 3 NAC Integrated hand shower with automatic retraction and spray control Integrated water drain (DN 40) Integrated water inlet in the lid: R 3/4 Weight: 132 kg Seamless with rounded corners Core temperature probe with 6 measuring points (1 probe per crucible) Individual programming: 1,200 programs, each with up to 12 steps, can be programmed and named. Tiltable cooking pot Integrated WiFi interface, e.g. for connection to ConnectedCooking The Rational The iVario Pro 2-S cooking system multi-functional cooker is an innovative kitchen appliance specifically designed for use in professional kitchens. With its powerful technology and diverse functions, it enables the precise and efficient preparation of food in large quantities. With a generous capacity of 2 x 25 liters, the multi-functional cooker offers ample space for preparing large quantities of food. The appliance is ideal for restaurants, commercial kitchens, or other industrial kitchens where large portions or buffets need to be prepared. The iVario Pro 2-S is equipped with precise temperature control, allowing you to accurately set and monitor the desired temperature. You can use various cooking techniques such as frying, boiling, steaming, and grilling to achieve optimal results. The appliance features a user-friendly control panel with clear displays and intuitive buttons. You can easily select your desired settings and conveniently control the cooking process. The iVario Pro 2-S also offers programmable functions, allowing you to save individual recipes and cooking profiles to optimize your workflow. Cleaning the iVario Pro 2-S is simple and time-saving. The device has a smooth surface and an integrated cleaning function that simplifies the cleaning process and ensures a hygienic working environment. Manufacturer: Rational Manufacturer part number: WY9ENRA.0002066 Assembly and commissioning may only be carried out by a certified professional. Rational Technicians will perform the work! We are happy to assist with the organization of assembly and commissioning by a certified professional. Rational Technician. This may incur additional costs.

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Scope of delivery: Rational iVario Pro XL cooking system multi-functional cooker Technical data: Dimensions (W x D x H): 1365 mm x 894 mm x 1078 mm Capacity: 150 liters Cooking surface: 59 dm² Food per serving: 100-500 Connection data: 400 V/41 kW/3 N AC Integrated hand shower with automatic retraction and spray control Integrated water drain in the pot (DN 50) Water inlet: R 3/4 Seamless with rounded corners Core temperature sensor with 5 measuring points Individual programming: 1,200 programs, each with up to 12 steps, can be programmed and named. Tiltable cooking pot Lid with integrated water inlet Automatic display of service messages USB interface for HACCP data output and updates Weight: 256 kg The Rational The iVario Pro XL multi-cooker is a powerful and versatile kitchen appliance specifically designed for use in professional kitchens. With its advanced technology and numerous functions, it enables precise and efficient food preparation in large quantities. The iVario Pro XL boasts impressive performance, ensuring fast heating times and even heat distribution. The appliance offers a generous capacity of 150 liters, providing ample space for preparing large quantities of food. This makes it ideal for restaurants, hotels, hospitals, or other establishments where large portions or buffets are prepared. The iVario Pro XL features precise temperature control, allowing you to accurately set and monitor the desired temperature. This function enables you to perform various cooking processes with precision to achieve optimal results. The appliance features a user-friendly control panel with clear displays and intuitive buttons. You can easily select your desired settings and conveniently control the cooking process. Furthermore, the appliance offers programmable functions that allow you to save individual recipes and cooking profiles to optimize your workflow. The iVario Pro XL multi-cooker is also distinguished by its easy cleaning. It features a smooth surface and an integrated cleaning function that simplifies the cleaning process and saves time. Manufacturer: Rational Manufacturer part number: WW9ENRA.0002572 Assembly and commissioning may only be carried out by a certified professional. Rational Technicians will perform the work! We are happy to assist with the organization of assembly and commissioning by a certified professional. Rational Technician. This may incur additional costs.

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Scope of delivery: Rational Combi steamer Classic 20-1/1 electric Hanging frame Starter kit consisting of: Active Green Tabs and Care Tabs Technical data: Dimensions (WxDxH): 877x913x1872 mm (including handle and vent tube) Capacity: for 20 x 1/1 GN containers or 40 x 1/2 GN containers Daily output: 150 to 300 meals Water inlet: R 3/4" Water pressure: 0.15-0.6 bar Water drain: DN 50 Weight: 246 kg Connection values: 37.2 kW Technical features 4.3-inch TFT color display and softkeys for simple, intuitive operation. Operating modes and functions are visually highlighted. Easy operation and precise settings thanks to a central control wheel with push function. ClimaPlus: Active climate management in the cooking chamber continuously measures and regulates humidity, ensuring effective dehumidification while maintaining high productivity, cooking quality, and low energy consumption. Humidity can be adjusted in 10% increments and monitored via the digital display for precise manual cooking. Dynamic air turbulence in the cooking chamber through 3 reversing high-performance fan wheels with five manually programmable fan wheel speeds. High-performance steam generator for optimal steam output even at low temperatures below 100 °C Integrated, maintenance-free grease separation system without additional grease filters Cool-down function for rapid cooling of the cooking chamber using a fan wheel Core temperature measurement using a core temperature probe and optional positioning aid (accessory) Delta-T cooking for particularly gentle preparation with minimal cooking losses Digital temperature display adjustable in °C or °F, displays setpoint and actual values. Digital display of cooking chamber humidity and time, display of target and actual values Individual programming of up to 100 single- or multi-stage cooking programs with up to 12 steps. Individual adjustment of the cooking parameters (time, temperature, and humidity) of a program step during operation Easy transfer of cooking programs to other cooking systems via USB stick Integrated hand shower with automatic retraction and switchable spray and single jet function Energy-saving, long-lasting LED lighting in the cooking chamber with high color rendering for quick recognition of the cooking status. Free hotlines for technical questions and application support (ChefLine) Electronic safety temperature limiter for steam generator and hot air heating Integrated fan wheel brake Use of Active Green cleaning tablets and Care tablets (solid cleaners) for optimal workplace safety HACCP data storage and output via USB Tested according to national and international standards for unattended operation Maximum insertion height 1.60 m when using the RATIONAL Tray trolley with 20 slots, rail spacing 62 mm (USPHS approval not required) Integrated, IP-protected USB interface for local data exchange. Optional integrated, IP-protected Ethernet interface. Optional integrated WLAN interface (incl.Ethernet interface) Mains pressure-independent automatic cleaning and maintenance system for cooking chamber and steam generator Care system: Automatic cleaning and descaling of the steam generator 4 different cleaning intensity programs for unattended cleaning, even overnight Simple and intuitive operation of the cleaning programs: Display of the selected cleaning program, the recommended number of tablets and the remaining cleaning time. Safely end cleaning after a power outage with a cleaning agent-free cooking chamber Use of phosphate- and phosphorus-free Active Green cleaning tablets and care tablets Appliance door with ventilated double-glazed pane and swiveling inner pane for easy cleaning Interior and exterior material: stainless steel DIN 1.4301, seamless hygienic cooking chamber with rounded corners and optimized airflow. Easy and safe exterior cleaning thanks to glass and stainless steel surfaces, as well as protection against water jets from all directions thanks to protection class IPX5. Exhaust/condensation hoods (accessories) with situational adjustment of extraction power and transmission of service messages The Rational The iCombi Classic 20-1/1 electric combi steamer is a professional kitchen appliance used in catering and commercial kitchens. Versatility: The Rational The iCombi Classic 20-1/1 electric is a combi steamer that combines the functions of a steam oven and a convection oven. It offers a variety of cooking functions such as steam cooking, hot air, combination cooking, and low-temperature cooking. This allows it to prepare a wide range of dishes, including meat, fish, vegetables, baked goods, and much more. Capacity: The Rational The iCombi Classic 20-1/1 electric oven has a capacity of 20 x 1/1 GN containers. GN containers are standardized Gastronorm containers widely used in professional kitchens. This capacity allows for the simultaneous preparation of larger quantities of food. Instructions: The combi steamer features an intuitive control panel that allows for simple and user-friendly operation. It offers various preset programs for different dishes, as well as the option to make individual settings. Efficiency: The Rational The iCombi Classic 20-1/1 electric oven is equipped with state-of-the-art technology to ensure efficient operation. It features an integrated steam generator that enables fast and precise steam production. Thanks to efficient heat management, energy is distributed evenly throughout the cooking chamber for optimal cooking performance. Cleaning: Cleaning the combi steamer is simple and time-saving. Rational The iCombi Classic 20-1/1 electric oven features an integrated cleaning system that automatically cleans the cooking chamber. It offers various cleaning programs to suit different needs. Furthermore, the cooking chamber surfaces are smooth and easy to clean. Durability: The Rational The iCombi Classic 20-1/1 electric oven is robustly and durably constructed to withstand the demands of a professional kitchen. It is made from high-quality materials and offers reliable performance over a long period. Manufacturer: Rational Manufacturer part number: CF2ERRA.0000075 Assembly and commissioning may only be carried out by a certified professional. Rational Technicians will perform the work! We are happy to assist with the organization of assembly and commissioning by a certified professional. Rational Technician.This may incur additional costs.

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Scope of delivery: Rational Combi steamer iCombi Pro 20-1/1 electric Hanging frame Starter kit consisting of: Active Green Tabs and Care Tabs Technical data: Dimensions (WxDxH): 877x913x1872mm (including handle and vent pipe) Capacity: Longitudinal insertion 20 x 1/1 GN or 40 x 1/2 Daily output: 150-300 meals Water inlet: R 3/4"/d 1/2" Water pressure: 1.0 - 6.0 bar Water drain: DN 50 mm Hot air output: 42 kW Steam output: 38 kW Weight: 254 kg Connection values: 37.2 kW/3 NAC 400 V Fuse protection 3 x 63 A Technical features High-resolution 10.1" TFT color display and capacitive touchscreen for easy and intuitive operation with control via swipe or swipe gestures. Easy selection of cooking paths through 7 operating modes and 4 cooking methods Accurate humidity measurement through intelligent climate management An intelligently reversing high-performance fan wheel with 5 fan speeds, which is intelligently controlled and manually programmable. Maillard reaction for second-by-second monitoring and calculation of browning, in order to reproduce optimal cooking results. iCookingSuite ConnectedCooking Cloud-based monitoring iProductionManager for automated cooking processes with mixed loads Core temperature sensor with 6 measuring points Delta-T cooking for particularly gentle preparation with minimal cooking losses Intelligent cleaning system with 9 different programs Hand shower with automatic retraction and switchable spray and single jet function 3-pane oven door with rear ventilation, heat-reflecting special coating and swiveling glass panes for easy cleaning Inside and out, material is stainless steel DIN 1.4301 Seamless hygienic cooking chamber with rounded corners The Rational The iCombi Pro 20 1/1 electric combi steamer is a professional appliance used in restaurants and commercial kitchens. It offers an advanced combination of steamer and convection oven functions to enable a wide variety of cooking techniques. The iCombi Pro 20 1/1 electric offers a capacity of 20 slots in the GN 1/1 format. This means you can insert up to 20 containers or trays measuring 530 mm x 325 mm into the appliance. The appliance features precise and user-friendly controls that allow you to select various programs and settings for food preparation. It offers a wide range of functions such as steam cooking, convection baking, roasting, grilling, low-temperature cooking, reheating, and much more. The iCombi Pro 20 1/1 electric oven is equipped with state-of-the-art technology to achieve optimal results. It features an intelligent humidity management system that automatically regulates the humidity in the cooking chamber, creating the perfect environment for every dish. Furthermore, the appliance also offers integrated core temperature measurement to ensure your food reaches the desired level of doneness. The combi steamer is robustly and durably built to meet the high demands of commercial kitchens. It is easy to clean and maintain, which makes kitchen workflows more efficient. Overall, the Rational The iCombi Pro 20 1/1 electric combi steamer is a first-class cooking solution for professional kitchens that require high performance, versatility and ease of use. Manufacturer: Rational Manufacturer part number: CF1ERRA.0000006 Assembly and commissioning may only be carried out by a certified professional. Rational Technicians will perform the work! We are happy to assist with the organization of assembly and commissioning by a certified professional. Rational Technician. This may incur additional costs.

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Scope of delivery: Rational Combi steamer iCombi Pro 10-1/1 electric Hanging frame Starter kit consisting of: Active Green Tabs and Care Tabs Technical data: Dimensions: W 850 x D with door handle 842 x H 1014 mm Weight: 139 kg Water inlet: R 3/4" Water pressure: 150 to 600 kPa or 0.15-0.6 MPa Water drain: DN 50 Dry heat output: 18 kW Power output "moist heat": 18 kW Technical features 4.3-inch TFT color display and softkeys for simple, intuitive operation. Operating modes and functions are visually highlighted. Easy operation and precise settings thanks to a central control wheel with push function. ClimaPlus: Active climate management in the cooking chamber continuously measures and regulates humidity, ensuring effective dehumidification while maintaining high productivity, cooking quality, and low energy consumption. Humidity can be adjusted in 10% increments and monitored via the digital display for precise manual cooking. Dynamic air turbulence in the cooking chamber through 3 reversing high-performance fan wheels with five manually programmable fan wheel speeds. High-performance steam generator for optimal steam output even at low temperatures below 100 °C Integrated, maintenance-free grease separation system without additional grease filters Cool-down function for rapid cooling of the cooking chamber using a fan wheel Core temperature measurement using a core temperature probe and optional positioning aid (accessory) Delta-T cooking for particularly gentle preparation with minimal cooking losses Digital temperature display adjustable in °C or °F, displays setpoint and actual values. Digital display of cooking chamber humidity and time, display of target and actual values Individual programming of up to 100 single- or multi-stage cooking programs with up to 12 steps. Individual adjustment of the cooking parameters (time, temperature, and humidity) of a program step during operation Easy transfer of cooking programs to other cooking systems via USB stick Integrated hand shower with automatic retraction and switchable spray and single jet function Energy-saving, long-lasting LED lighting in the cooking chamber with high color rendering for quick recognition of the cooking status. Free hotlines for technical questions and application support (ChefLine) Electronic safety temperature limiter for steam generator and hot air heating Integrated fan wheel brake Use of Active Green cleaning tablets and Care tablets (solid cleaners) for optimal workplace safety HACCP data storage and output via USB Tested according to national and international standards for unattended operation Maximum insertion height 1.60 m when using the RATIONAL Tray trolley with 20 slots, rail spacing 62 mm (USPHS approval not required) Integrated, IP-protected USB interface for local data exchange. Optional integrated, IP-protected Ethernet interface. Optional integrated WLAN interface (incl.Ethernet interface) Mains pressure-independent automatic cleaning and maintenance system for cooking chamber and steam generator Care system: Automatic cleaning and descaling of the steam generator 4 different cleaning intensity programs for unattended cleaning, even overnight Simple and intuitive operation of the cleaning programs: Display of the selected cleaning program, the recommended number of tablets and the remaining cleaning time. Safely end cleaning after a power outage with a cleaning agent-free cooking chamber Use of phosphate- and phosphorus-free Active Green cleaning tablets and care tablets Appliance door with ventilated double-glazed pane and swiveling inner pane for easy cleaning Interior and exterior material: stainless steel DIN 1.4301, seamless hygienic cooking chamber with rounded corners and optimized airflow. Easy and safe exterior cleaning thanks to glass and stainless steel surfaces, as well as protection against Water jets from all directions thanks to protection class IPX5 Exhaust/condensation hoods (accessories) with situational adjustment of extraction power and transmission of service messages The Rational The iCombi Pro 10 1/1 electric combi steamer is a professional appliance used in restaurants and commercial kitchens. It offers an advanced combination of steamer and convection oven functions to enable a wide variety of cooking techniques. The iCombi Pro 10 1/1 electric dishwasher offers a capacity of 10 slots in the GN 1/1 format. This means you can insert up to 10 containers or trays measuring 530 mm x 325 mm into the appliance. The appliance features precise and user-friendly controls that allow you to select various programs and settings for food preparation. It offers a wide range of functions such as steam cooking, convection baking, roasting, grilling, low-temperature cooking, reheating, and much more. The iCombi Pro 10 1/1 electric oven is equipped with state-of-the-art technology to achieve optimal results. It features an intelligent humidity management system that automatically regulates the humidity in the cooking chamber, creating the perfect environment for every dish. Furthermore, the appliance also offers integrated core temperature measurement to ensure your food reaches the desired level of doneness. The combi steamer is robustly and durably built to meet the high demands of commercial kitchens. It is easy to clean and maintain, which makes kitchen workflows more efficient. Overall, the Rational The iCombi Pro 10 1/1 electric combi steamer is a first-class cooking solution for professional kitchens that require high performance, versatility and ease of use. Manufacturer: Rational Manufacturer part number: CD1ERRA.0000001 Assembly and commissioning may only be carried out by a certified professional. Rational Technicians will perform the work! We are happy to assist with the organization of assembly and commissioning by a certified professional. Rational Technician. This may incur additional costs.

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