Description
Scope of delivery:
- Spiral dough gnawing machine prismafood IBT 20
- 1 Spiral Knethaken
- 1 bowl (Ø 360 mm),
- Dough breaker
- Timer (30 minutes)
- 4 steering rollers, 2 of them with a parking brake
- manual
Technical data:
- Capacity: 22 l / 17 kg
- Diameter tub: 360 mm
- Performance: 0.75 kW
- Dimensions: 385x670x725 mm
- Weight: 65 kg
- Power closing: 400 V 3 PH + PE / 50 Hz
Technical properties:
- Steel body, white coated
- Mixed tuning, boiler and dough breaker made of stainless steel
- Safety cover made of stainless steel
- Particularly quiet by reducing gears in oil bathroom
- Max. Operating volume: 80 dB (A)
- Dough gnawing machine for 17 kg
- Sturdy agitator and bowl, model with foldable agitator and removable key can be found in our eBay shop
The spiral dough cable machine Prismafood IBT 20 Premium is a powerful and professional device that was specially developed for demanding dough processing in bakeries and restaurants. With a capacity of 22 liters and a dough capacity of 17 kg, it is ideal for the production of large amounts of dough.
The machine works with a voltage of 400V and offers a robust performance to knead dough efficiently and thoroughly. By using a spiral technology, the machine ensures even and homogeneous mixing of the dough, which leads to better dough quality.
The Prismafood IBT 20 Premium Spiral dough knet machine is equipped with a high -quality stainless steel case that not only ensures a long service life, but also enables easy cleaning. It has user -friendly controls with which users can adapt the kneading speed and time.
Security is in the foreground at Prismafood IBT 20 Premium. The machine is equipped with an emergency off switch and a protective mechanism that stops the operation as soon as the dough container is opened to avoid accidents.
Manufacturer: Prismafood
Manufacturer article number: IBT20
