Description
Scope of delivery:
- Spiral dough gnawing machine prismafood IBT 30
- 1 Spiral Knethaken
- 1 bowl (Ø 400 mm),
- Dough breaker
- Timer (30 minutes)
- 4 steering rollers, 2 of them with a parking brake
- Manual
Technical data:
- Capacity: 32 l / 25 kg
- Dough production per hour: 88 kg
- Diameter tub: 400 mm
- Performance: 1.1 kW
- Dimensions: 495x775x860 mm
- Weight: 82 kg
- Power closing: 400 V 3 PH + PE / 50 Hz
Technical characteristics:
- Steel body, white coated
- Mixed tuning, boiler and dough breaker made of stainless steel
- Safety cover made of stainless steel
- Particularly quiet by reducing gears in oil bathroom
- Max. Operating volume: 80 dB (A)
- Dough gnawing machine for 25 kg
- Sturdy agitator and bowl, model with foldable agitator and removable key can be found in our eBay shop
The Premium Prismafood dough gneten, also known as the IBT30 dough machine, is a powerful and professional device that was specially developed for use in bakeries, pizzerias and other gastronomic companies. With a capacity of 32 liters and the possibility of processing up to 25 kg dough at once, it is ideal for the production of large amounts of dough.
The dough gnawing machine works with a voltage of 400V and offers a strong performance to knead the dough efficiently and thoroughly. It is equipped with a robust stainless steel case, which is not only durable, but also enables easy cleaning.
The IBT30 dough machine has advanced functions that enable precise control of the kneading speed and time. It is equipped with a user -friendly control panel that enables the operator to easily adjust the desired settings.
Safety has top priority in developing this machine. It has an emergency off switch and a protective mechanism that stops the operation as soon as the dough container is opened to avoid accidents.
Manufacturer: Prismafood
Manufacturer article number: IBT30
