Prismafood Premium dough kneading machine IBT30 32L 25kg 400V exhibit

Description

Maximum kneading power for professionals: 25 kg dough per cycle, 32 L kettle, 400V drive with timer – now available as an exhibition piece at a special price!

Scope of delivery

  • 1× Prismafood Premium Dough Kneading Machine IBT30 (32 L/25 kg, 400 V, Display Model)
  • 1× permanently mounted stainless steel boiler Ø approx. 400 mm
  • 1× Spiral dough hook (stainless steel) with dough breaker
  • 1× Protective grille (stainless steel) with safety switch
  • 1× integrated 30-minute timer
  • 4 swivel casters, 2 of which have locking brakes

Condition

  • Exhibit
  • Shows signs of wear

Technical data

  • Boiler volume: 32 liters
  • Dough quantity per cycle: up to approx. 25 kg
  • Hourly output: up to approx. 88 kg of dough
  • Drive: 1 speed (IBT series, three-phase current)
  • Electrical connection: 400 V/3~/50 Hz
  • Motor power consumption: approx. 1.1 kW
  • Boiler diameter: approx. 400 mm
  • External dimensions (W×D×H): approx. 435 × 750 × 810 mm
  • Net weight: approx. 90–92 kg
  • Material (in contact with the medium): Stainless steel – tank, spiral, center support, protective grid
  • Transmission: Motor-gearbox unit in oil bath (quiet) &&; low wear)
  • Safety: Microswitch on the protective grille, overload protection
  • Design: Head &&; boiler fixed, lacquered side panels
  • Mobility: equipped with wheels as standard

Special features

  • Consistent kneading quality Thanks to spiral technology and integrated dough breaker – ideal for pizza, bread and pastry doughs
  • Very quiet operation Thanks to its oil bath geared motor – pleasant to use in production areas
  • Robust stainless steel construction on all dough-contacting parts – hygienically && durable
  • 30-minute timer for reproducible results and predictable processes
  • secure && comfortable protective grille with microswitch and easy-to-clean surfaces
  • 400 V three-phase current for powerful kneading even with larger batches
  • Compact footprint (only ~43.5 cm wide) – fits even in smaller bakeries

All information is provided without guarantee.

Manufacturer: Prismafood

Manufacturer part number: IBT30

Prismafood Premium dough kneading machine IBT30 32L 25kg 400V exhibit

Product shape

Sku: 8154999

Warehouse article*  Shipping times for stock items:
Central warehouse:
Parcel shipping: 1-2 working days
Shipping by freight forwarder: 1-3 working days
External storage:
Parcel shipping: 2-7 working days
Shipping by freight forwarder: 2-7 working days
Order items:
Delivery time please inquire

1.499,001.099,00

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    Free standard shipping from 500€*
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    Description

    Maximum kneading power for professionals: 25 kg dough per cycle, 32 L kettle, 400V drive with timer – now available as an exhibition piece at a special price!

    Scope of delivery

    • 1× Prismafood Premium Dough Kneading Machine IBT30 (32 L/25 kg, 400 V, Display Model)
    • 1× permanently mounted stainless steel boiler Ø approx. 400 mm
    • 1× Spiral dough hook (stainless steel) with dough breaker
    • 1× Protective grille (stainless steel) with safety switch
    • 1× integrated 30-minute timer
    • 4 swivel casters, 2 of which have locking brakes

    Condition

    • Exhibit
    • Shows signs of wear

    Technical data

    • Boiler volume: 32 liters
    • Dough quantity per cycle: up to approx. 25 kg
    • Hourly output: up to approx. 88 kg of dough
    • Drive: 1 speed (IBT series, three-phase current)
    • Electrical connection: 400 V/3~/50 Hz
    • Motor power consumption: approx. 1.1 kW
    • Boiler diameter: approx. 400 mm
    • External dimensions (W×D×H): approx. 435 × 750 × 810 mm
    • Net weight: approx. 90–92 kg
    • Material (in contact with the medium): Stainless steel – tank, spiral, center support, protective grid
    • Transmission: Motor-gearbox unit in oil bath (quiet) &&; low wear)
    • Safety: Microswitch on the protective grille, overload protection
    • Design: Head &&; boiler fixed, lacquered side panels
    • Mobility: equipped with wheels as standard

    Special features

    • Consistent kneading quality Thanks to spiral technology and integrated dough breaker – ideal for pizza, bread and pastry doughs
    • Very quiet operation Thanks to its oil bath geared motor – pleasant to use in production areas
    • Robust stainless steel construction on all dough-contacting parts – hygienically && durable
    • 30-minute timer for reproducible results and predictable processes
    • secure && comfortable protective grille with microswitch and easy-to-clean surfaces
    • 400 V three-phase current for powerful kneading even with larger batches
    • Compact footprint (only ~43.5 cm wide) – fits even in smaller bakeries

    All information is provided without guarantee.

    Manufacturer: Prismafood

    Manufacturer part number: IBT30

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