Description
Scope of delivery:
Technical data:
- Weight: 37 kg
- Performance: 250 watts
- Dimensions: 585x435x790 mm
- Power closure: 230V / 50 Hz
- Electricity plug: Schuko type according to CEE 7/7
- Made in Italy
Technical characteristics:
- Stainless steel body
- Metal gears
- Restrict and roller made of plastic
- No heat development in the processing process, the quality of the dough is preserved
- For round pizza duct with Ø 260 - 400 mm and 210 - 400 g weight
The pizza dough roller or dough rollered machine Prismafood SA 420 is a professional device that was specially developed for the efficient and even production of pizza dough. With this machine, pizza makers can roll out the dough quickly and precisely to a thickness of 26 to 40 cm.
The dough rolling machine SA 420 from Prismafood is characterized by its robust construction and its high -quality materials. It is made of stainless steel, which not only guarantees a long service life, but also enables easy cleaning.
The machine is equipped with a user -friendly control panel that enables the operator to set the desired dough thickness. With the help of a roller, the dough is rolled out evenly, which ensures a consistent dough thickness.
The Prismafood SA 420 dough rollered machine is versatile and is not only suitable for the production of pizza dough, but also for other types of dough such as flatbreads or tortillas. It is an indispensable tool for pizzerias, restaurants or bakeries that regularly produce pizza or other dough products.
Manufacturer: Prismafood
Manufacturer article number: Prisma420new
