Description
- Material: (Case) stainless steel; (Flap) plastic, black
- For approx. 27 kg / 24 h (10 °C ambient / 10 °C water temp.)
- 18 compact and transparent ice cream cones (approx. 20 g each) per session
- Stepless ice cream cone size adjustment
- Water cooling
- Storage container: 6.5 kg (325 ice cream cones)
- Programmable, with touch control panel
- With disinfection cycle and easy interior access for cleaning / maintenance
- Controllable and monitored via smartphone using the "MyICE" app for constantly optimal production
- Acoustic and visual alarms, predictive error analysis possible
- USB port for software updates or downloading HACCP data, HACCP alarm report
- Incl. hose for permanent water connection (3/4 inch) + drain hose (Ø 20 mm)
- Energy-saving, automatic condenser fan adjustment at low ambient temperatures
- Suitable for ambient temperatures from 10 to 40 °C
- Suitable for water temperature (fixed connection) from 5 to 35 °C
- Usable at 1 to 5 bar water pressure
- Ready to plug in, with Schuko plug
- Connection: 230 V - 50 Hz - 1 Ph. - 0.270 kW
- External dimensions: W 340 x D 480 x H 600 mm
- Weight (net/gross): 29 / 33 kg
- 4 feet for leveling
- Optional high feet available: Ø 50 x H 100-120 mm
- Refrigerant: R290
- Energy consumption: 23 kWh / 100 kg
- Water consumption: 40.1 L / h
- Heat output: 937 W
- Air volume: 200 m³ / h
